Categories Beef Citrus Low Carb Grill/Barbecue
Yield Makes 2-4 servings, depending on your appetite.
Number Of Ingredients 5
Steps:
- Puncture your steak at 1 inch intervals, then soak it in a combination of the pepper, tarragon, orang and lemon juices for an hour. Sear on the grill on high heat, brushing on more of the mixture after turning.
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Tom Crozier
tom@hotmail.comThese steaks are so good, they're worth the extra effort.
Raman Ramo
r.ramo45@yahoo.comI love that this recipe uses simple ingredients that I always have on hand.
Mzammilkhanbaloch Muzammilkhanbaloch
muzammilkhanbaloch51@yahoo.comThis is a great recipe for beginners. It's easy to follow and the results are delicious.
Nichian Lehman
nichian.lehman@hotmail.co.ukI've made this recipe several times and it never disappoints. The steaks are always juicy and flavorful.
Mirella A Farro
a@aol.comThese steaks are perfect for a summer cookout.
Yunis Jokhio
y43@yahoo.comThe grilled citrus steaks were a hit at my last dinner party. Everyone raved about them!
Dj Raj
rdj69@hotmail.frI'm not a big fan of citrus, but these steaks were incredible.
jibon babu
j-babu@gmail.comThis recipe is a keeper! The steaks were cooked to perfection and the citrus flavor was amazing.
hellen mbambalo
m19@hotmail.co.ukThe citrus marinade really tenderized the steak and gave it a delicious flavor.
Rabnawaz Ahmad
r71@gmail.comGrilled Citrus Steaks: A Refreshing and Flavorful Twist on Steak