GRILLED CHOCOLATE-RASPBERRY BURRITOS
Make and share this Grilled Chocolate-Raspberry Burritos recipe from Food.com.
Provided by LAURIE
Categories Dessert
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Stack tortillas and place in foil.
- Place over heat, turning occasionally until tortillas are warm and pliable.
- Remove and separate.
- Sprinkle each with chips and berries in the center.
- Fold in sides and roll up.
- Brush with half the melted butter.
- Place each on rack over heat, cover and grill about 3 minutes til grill marks show and chocolate is melted, turning at least once.
- Transfer to serving dish and brush with remaining butter.
- Combine sugar and cinnamon and sprinkle over burritos.
- Serve immediately with ice cream if desired.
Nutrition Facts : Calories 436.7, Fat 22, SaturatedFat 12, Cholesterol 15.3, Sodium 289.9, Carbohydrate 60.1, Fiber 6.3, Sugar 26.4, Protein 6.5
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Mary Njeri
[email protected]Can't wait to try this recipe!
Sean Mombourquette
[email protected]I'm going to try making these burritos tonight. They look so delicious!
Pamela Solares
[email protected]Just wanted to say that I made these burritos last night and they were AMAZING!! Thank you for sharing your recipe.
Antoni Rojo
[email protected]These burritos were a waste of time and money. I would not recommend them to anyone.
monte carlo jim
[email protected]I'm not sure what went wrong, but my burritos didn't turn out anything like the picture. They were more like chocolate chip cookies than burritos.
rubel 555
[email protected]These burritos were a lot of work to make and they didn't turn out very well. I think I would have been better off just buying some chocolate chip cookies.
Damaris Maingi
[email protected]I followed the recipe exactly and the burritos turned out really dry. I think I would have liked them better if I had added a little more butter or oil to the pan.
Xavier Taugata
[email protected]These burritos were a bit too rich for my taste. I think I would have liked them better if the filling had been a little less sweet.
Yona TmG
[email protected]I'm not sure what I was expecting, but these burritos were not it. The chocolate and raspberry filling was too sweet for my taste.
doon sab
[email protected]These burritos are a bit messy to eat, but they're so worth it! The filling is rich and decadent, and the peanut butter adds a nice touch of saltiness.
Sylvia Nobles
[email protected]I love that these burritos can be made ahead of time. It's so convenient to be able to just pop them in the oven when I'm ready to serve them.
Mohsin Rasheed
[email protected]These burritos are a great way to use up leftover chocolate and raspberries. They're also a fun and easy dessert to make with kids.
Anthoni Wright
[email protected]I've made these burritos several times now and they're always a hit. They're the perfect dessert for any occasion.
Liza Akter
[email protected]These burritos are so delicious and easy to make. I love that I can make them ahead of time and freeze them for later.
Radheshyam Giri
[email protected]I made these burritos for a potluck and they were a huge hit! Everyone loved them.
Nwabisa Makhwangeni
[email protected]These burritos are the perfect combination of sweet and savory. The chocolate and raspberry filling is rich and decadent, while the peanut butter adds a nice nutty flavor.
Christiana Takyi
[email protected]I'm not a big fan of chocolate and raspberry, but I thought I'd give these burritos a try. I'm so glad I did! They were surprisingly delicious.
Qaum Khosa
[email protected]These burritos were so easy to make and they turned out so delicious! I will definitely be making them again and again.
Panno Shik
[email protected]I made these burritos for my family and they loved them! The kids especially loved the chocolate and raspberry filling.
SHUBHAM SHRESTHA
[email protected]These burritos were a hit at my last party! The combination of chocolate, raspberries, and peanut butter was divine. I will definitely be making them again.