GRILLED CHILI-RUBBED LAMB CHOPS
From Gourmet magazine, a simple make-ahead recipe that will please your guests. These can be made a day ahead, marinated overnight, and just pop on the grill for a quick company meal.
Provided by lazyme
Categories Lamb/Sheep
Time P1DT20m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- In a small bowl stir together the chili powder, the cumin, the thyme, the sugar, the salt, the allspice, and the black pepper.
- Sprinkle the spice mixture over the chops, rub it evenly all over the meat, and chill the chops, covered, for at least 4 hours or overnight.
- Prepare a grill with glowing coals or preheat the broiler.
- On the oiled rack of the grill or on a broiler pan in the broiler, grill or broil the chops 4 inches from the heat for 5 to 7 minutes on each side for medium-rare meat.
- Serve the chops with the pepper jelly.
Nutrition Facts : Calories 830.2, Fat 51.3, SaturatedFat 22.5, Cholesterol 140.6, Sodium 597.7, Carbohydrate 62.2, Fiber 2.1, Sugar 44.3, Protein 31.7
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Ahmed Milad
[email protected]I've made this recipe several times and it's always a hit. The lamb chops are always tender and flavorful.
Eleanor Nelson
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.
Roman Ahmadi
[email protected]I'm not a big fan of lamb, but these chops were amazing. The chili rub was perfect and the lamb was cooked perfectly.
Shahid Khikhri
[email protected]These lamb chops were cooked to perfection. The chili rub was flavorful without being too spicy.
Topon Roy
[email protected]I love the smoky flavor that the chili rub gives to the lamb chops. This is a great recipe for a special occasion.
Sherali Mahar
[email protected]This recipe is a keeper! The lamb chops were so juicy and flavorful. I'll definitely be making this again.
Iniesta Tano Kyi Ayensu
[email protected]I followed the recipe exactly and the lamb chops were tough and overcooked.
Benhur Wendi Eri
[email protected]These lamb chops were a little dry for my taste, but the chili rub was delicious.
Rosanna Kenny
[email protected]I've made this dish several times and it's always a crowd-pleaser. The lamb chops are always cooked perfectly and the chili rub is amazing.
Nouman Raj
[email protected]I'm not a big fan of lamb, but these chops were so tender and flavorful, I couldn't resist. The chili rub was perfect.
Mazar Khan Baloch
[email protected]This recipe is easy to follow and the results are amazing. The lamb chops were cooked to perfection and the chili rub was delicious.
Kris Pert
[email protected]I love the combination of flavors in this dish. The chili rub is spicy and flavorful, while the grilled vegetables add a sweetness and freshness.
Jerry
[email protected]These lamb chops were a hit at my last dinner party! The chili rub gave them a delicious smoky flavor, and the grilled vegetables were the perfect accompaniment. I will definitely be making this dish again.