Make and share this Grilled Chile-Cheese Toasts recipe from Food.com.
Provided by MarraMamba
Categories Lunch/Snacks
Time 10m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat the broiler. In a large bowl, mash together all of the ingredients except the bread.
- Arrange the bread slices on a baking sheet and toast them until lightly browned. Let cool slightly, then turn the toasts over and spread the mozzarella cheese mixture on top. Broil for 3 to 5 minutes, until melted and lightly browned. Serve hot.
Nutrition Facts : Calories 679.6, Fat 38.2, SaturatedFat 17, Cholesterol 97.4, Sodium 1321.1, Carbohydrate 47.9, Fiber 6.7, Sugar 9.7, Protein 37
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Izhar shah
[email protected]Thanks for sharing this great recipe!
Moriah Wilson
[email protected]I can't wait to make these toasts again!
Akmal Akr
[email protected]These toasts are perfect for a quick and easy lunch or dinner.
Emma McCune
[email protected]I love how versatile this recipe is. You can use different types of bread, cheese, and chiles to create different flavor combinations.
Awaisshah0012 Shah
[email protected]I followed the recipe exactly and the toasts turned out perfect.
CARLOS TREVINO
[email protected]I highly recommend these grilled chile cheese toasts!
George Tshidiso
[email protected]These toasts are a delicious and easy snack or appetizer.
Kill A gil
[email protected]I've made these toasts several times now, and they're always a hit.
Shaka Kaneda Hacker
[email protected]These toasts are also a great way to get kids to eat their vegetables.
Nosy Minoush
[email protected]I made these toasts with a variety of different cheeses, and they were all delicious.
Hamad Bokhammas
[email protected]These toasts are a great way to use up leftover bread and cheese.
MaxzRB
[email protected]I love the combination of flavors in these toasts. The cheese is gooey and melted, the chiles are spicy and flavorful, and the bread is perfectly toasted.
Obilash Pahan
[email protected]These toasts are the perfect party food. They're easy to make ahead of time, and they can be served hot or cold.
Nilushan Nilushan
[email protected]I made these toasts for my family last night, and they were a big success. The kids especially loved them.
Jawad Mohammad
[email protected]These grilled chile cheese toasts were a huge hit at my last party! Everyone loved them, and they were so easy to make.