Spanish for "little tomatoes," tomatillos are most delicious in their green state. Rinse them after you peel away the husks to remove any sticky coating.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Breast Recipes
Time 40m
Number Of Ingredients 10
Steps:
- Heat grill to medium; lightly oil grates. In a shallow dish, stir together 2 tablespoons lime juice and garlic; season with salt and pepper. Add chicken and coat. Let sit 15 minutes.
- In the bowl of a food processor, pulse onion and jalapeno until finely chopped. Add tomatillos and pulse once or twice. Fold in tomatoes, cilantro, and remaining lime juice; season with salt and pepper.
- Grill chicken, covered, until opaque throughout, about 10 minutes per side. Transfer to a plate and tent with aluminum foil; let rest 5 minutes. Serve chicken with salsa.
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Syedimam Alishah
[email protected]I made this recipe for my family, and they loved it! The chicken was cooked perfectly, and the salsa was so flavorful. Even my picky kids ate it all up.
Barb Redder
[email protected]This recipe is a great way to use up leftover chicken. I had some fried chicken in the fridge, and this was the perfect way to use it up. The salsa was also a great way to use up some fresh tomatoes and tomatillos from my garden.
Rani Shahwani
[email protected]This recipe was a bit too spicy for my taste, but my husband loved it. I'll definitely be making it again, but I'll use less chili peppers next time.
Mohamad Alngar
[email protected]The chicken was a bit dry, but the salsa was amazing! I'll definitely be making the salsa again, but I'll try a different chicken recipe next time.
M.J Hills
[email protected]This recipe was easy to follow and the results were delicious! The chicken was moist and flavorful, and the salsa was the perfect balance of sweet and savory. I will definitely be making this again.
Hezekiah Burton
[email protected]I'm not a big fan of tomatillos, but I decided to give this recipe a try anyway. I'm glad I did! The tomatillos added a nice tartness to the salsa, and the chicken was cooked perfectly. I'll definitely be making this again.
Alifa Afreen Milvee
[email protected]This recipe was a bit more work than I expected, but it was worth it. The chicken was delicious, and the salsa was amazing. I'll definitely be making this again for special occasions.
Dishmi Jayathilaka
[email protected]I'm always looking for new grilled chicken recipes, and this one didn't disappoint. The chicken was juicy and flavorful, and the salsa was the perfect complement. I'll definitely be making this again.
Aswad Akram
[email protected]I made this recipe for my family, and they loved it! The chicken was cooked perfectly, and the salsa was so flavorful. Even my picky kids ate it all up.
Leah Mwangi
[email protected]This recipe is a great way to use up leftover chicken. I had some roasted chicken in the fridge, and this was the perfect way to use it up. The salsa was also a great way to use up some fresh tomatoes and tomatillos from my garden.
Nweke Jeremiah chidubem
[email protected]I'm not a big fan of tomatillos, but I decided to give this recipe a try anyway. I'm glad I did! The tomatillos added a nice tartness to the salsa, and the chicken was cooked perfectly. I'll definitely be making this again.
Oluwaseun Oluwaniyi
[email protected]This recipe was a bit more work than I expected, but it was worth it. The chicken was delicious, and the salsa was amazing. I'll definitely be making this again for special occasions.
Nadeem Khan (Blouch)
[email protected]I'm always looking for new grilled chicken recipes, and this one didn't disappoint. The chicken was juicy and flavorful, and the salsa was the perfect complement. I'll definitely be making this again.
samurai sings
[email protected]I made this recipe for my family, and they loved it! The chicken was cooked perfectly, and the salsa was so flavorful. Even my picky kids ate it all up.
Bob Read
[email protected]This recipe is a great way to use up leftover chicken. I had some grilled chicken in the fridge, and this was the perfect way to use it up. The salsa was also a great way to use up some fresh tomatoes and tomatillos from my garden.
miraz shikder251093
[email protected]I was a bit skeptical about the tomatillo-tomato salsa, but it was actually really good! It had a nice smoky flavor from the grilled tomatoes, and the tomatillos added a bit of tartness. I'll definitely be making this salsa again.
Riaz ghori
[email protected]This recipe was easy to follow and the results were delicious! The chicken was moist and flavorful, and the salsa was the perfect balance of sweet and savory. I will definitely be making this again.
Kundi Khan
[email protected]I've made this recipe a few times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the salsa is so fresh and flavorful. I love that it's made with simple, everyday ingredients.
Emam Khan
[email protected]This grilled chicken with tomatillo-tomato salsa was a hit at our last barbecue! The chicken was juicy and flavorful, and the salsa was the perfect complement. We'll definitely be making this again.