GRILLED CHICKEN WITH CREAMY GRITS AND SHIITAKE MUSHROOM SAUCE

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Grilled Chicken with Creamy Grits and Shiitake Mushroom Sauce image

Categories     Chicken     Mushroom     Backyard BBQ     Summer     Grill     Grill/Barbecue     Bon Appétit

Yield Serves 2

Number Of Ingredients 14

For chicken
1/4 cup olive oil
1 tablespoon chopped garlic
1 tablespoon chopped fresh rosemary
1 small fryer chicken (about 3 pounds), quartered
For sauce
1 cup beef stock or canned beef broth
1 cup chicken stock or canned low-salt chicken broth
1/2 cup dry white wine
3 ounces thinly sliced pancetta, cut into matchstick-size strips (about 3/4 cup)
8 ounces fresh shiitake mushrooms, stemmed, sliced (about 3 cups)
3/4 cup whipping cream
1 tablespoon thinly sliced fresh sage leaves
Creamy Grits

Steps:

  • Make chicken:
  • Mix oil, garlic and rosemary in 13 x 9 x 2-inch glass baking dish. Sprinkle chicken with salt and pepper. Add to oil mixture; turn to coat. Cover and refrigerate chicken at least 4 hours or overnight, turning occasionally.
  • Make sauce:
  • Boil both stocks and wine in heavy medium saucepan until reduced to 1 cup, about 15 minutes. Remove from heat.
  • Cook pancetta in heavy large skillet over medium-high heat until crisp and golden, stirring constantly, about 3 minutes. Using slotted spoon, transfer pancetta to bowl. Add mushrooms to same skillet and saut until golden, about 4 minutes. Add stock mixture and cream to skillet and simmer until reduced to sauce consistency, about 5 minutes. Mix in pancetta and sage. Season to taste with pepper.
  • Meanwhile, prepare barbecue (medium-high heat). Remove chicken from marinade. Grill until cooked through, turning occasionally, about 30 minutes.
  • Spoon grits onto plates. Place chicken atop grits. Spoon sauce over; serve.

qazi qazi
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This dish was amazing! The chicken was juicy and flavorful, the grits were creamy and cheesy, and the shiitake mushroom sauce was rich and savory. I will definitely be making this again and again.


Md Robiul520
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The recipe was easy to follow and the dish turned out great. I would definitely recommend this recipe to others.


Geeh Martins
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This dish was delicious! The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.


Nathaneal Arellano
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I'm not a fan of chicken, but I loved the grits and shiitake mushroom sauce. I would definitely make this dish again, but I would use a different protein.


Greg Adams
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This dish was a bit too complicated for me. I would have preferred a simpler recipe.


Muhammed Sani
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I loved the crispy skin on the chicken and the rich flavor of the shiitake mushroom sauce. The grits were a nice addition, but I could have done without them.


sksohan Khan
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The chicken was a bit dry, but the grits and shiitake mushroom sauce were delicious.


Outdoor Adventures w/ Marine & Rattlesnake J
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This dish was easy to make and turned out great. The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.


Noorullah Miakhail
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I'm not a fan of grits, but I loved the chicken and the shiitake mushroom sauce.


Billy Vang
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The shiitake mushroom sauce was a bit too salty for my taste, but otherwise the dish was delicious.


Bartholomew Lokossou
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I made this dish for a dinner party and it was a huge success. Everyone loved it!


Asha Mccarthy
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This recipe is a keeper! I love the combination of flavors and textures. The chicken is crispy on the outside and juicy on the inside, the grits are creamy and cheesy, and the shiitake mushroom sauce is rich and flavorful.


Wapnen Gaius
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The creamy grits were divine and really complemented the rich flavors of the chicken and mushrooms.


Elle
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I followed the recipe exactly and the dish turned out perfectly. The chicken was cooked to perfection and the sauce was delicious. I will definitely be making this again.


Op janu
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This dish was a hit with my family! The chicken was juicy and flavorful, the grits were creamy and cheesy, and the shiitake mushroom sauce was rich and savory. I will definitely be making this again.