GRILLED CHICKEN, TOMATO AND BABY GREENS SALAD WITH BLUE CHEESE
Grilled chicken is sliced and tossed with fresh salad greens, tomatoes, bacon bits and blue cheese, then dressed with creamy blue cheese dressing.
Provided by Dole
Categories Trusted Brands: Recipes and Tips Dole
Time 30m
Yield 3
Number Of Ingredients 9
Steps:
- Heat grill to medium-high heat.
- Brush chicken with oil; season with salt and pepper, to taste. Grill 8 to 12 minutes or until no longer pink in the center (165 degrees F), turning once. Cool chicken enough to handle; slice into thin strips.
- Combine salad blend, tomatoes from pouch, cooked sliced chicken, avocado, bacon, egg and blue cheese in large bowl. Toss with blue cheese dressing, to taste.
Nutrition Facts : Calories 508.2 calories, Carbohydrate 9.9 g, Cholesterol 144.2 mg, Fat 36.8 g, Fiber 5.4 g, Protein 35.6 g, SaturatedFat 9.3 g, Sodium 596.2 mg, Sugar 2.8 g
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Bridget Khumalo
bridget.khumalo91@hotmail.comI've made this salad several times and it's always a crowd-pleaser.
Ofori Hagar
oforihagar@gmail.comThis salad is a great make-ahead meal.
dua e zehra
e@hotmail.comI love the combination of flavors in this salad.
Tammy Wynn
w.t94@gmail.comThis salad is a great way to use up leftover grilled chicken.
Qaisar Nadeem
nadeem-q@hotmail.comI've made this salad several times and it's always a crowd-pleaser.
B Bennett
bennett.b34@gmail.comThis salad is a great make-ahead meal.
melvine melvo
m_m@hotmail.comI love the combination of flavors in this salad.
Georgia Ioannou
ig70@gmail.comThis salad is a great way to use up leftover grilled chicken.
Diana Peace
diana-p@yahoo.comI've made this salad several times and it's always a crowd-pleaser.
Keziah
keziah96@hotmail.frThis salad is a great make-ahead meal. It's perfect for busy weeknights.
Kosi esther Ikenua
k26@gmail.comI love the combination of flavors in this salad. The grilled chicken is savory, the tomatoes are sweet, and the baby greens are peppery.
Shakib Sadi
s_s58@hotmail.comThis salad is easy to make and it's a great way to get your daily dose of fruits and vegetables.
johnery mark
j_mark@yahoo.comI'm not a big fan of blue cheese, but I really enjoyed this salad. The dressing is light and tangy, and it doesn't overpower the other flavors.
Apny Loog
apny@yahoo.comThis salad is a great way to use up leftover grilled chicken. It's also a healthy and delicious meal option.
Casey Woodall
c-woodall@yahoo.comI made this salad for a party and it was a hit! Everyone loved the combination of flavors and textures.
sadike hassen
h.s@gmail.comThis salad is so refreshing and flavorful! The grilled chicken is cooked perfectly and the tomatoes and baby greens are fresh and crisp. The blue cheese dressing adds a nice tangy flavor.