This is really delicious and fun to eat!! It is a bit time consuming because of all the chopping, but it's worth it! Good to make on a weekend. The sauce can also be made days in advance and refrigerated. If the peanut sauce is too thick for you just add more chicken stock little by little until you get your desired texture.
Provided by Lindsey McCue
Time 25m
Number Of Ingredients 21
Steps:
- 1. --12 (10") bamboo skewers, soaked for 20 min. in water. --3/4 Cup Spicy Peanut Sauce --2 Tbls. minced fresh basil --1/4 Cup toasted peanuts
- 2. In a medium sized bowl, whisk together the chicken stock, coconut milk, soy sauce, shallot, garlic, fish sauce, brown sugar, lime zest and ginger. Put the chicken into a large ziplock freezer bag. Pour the chicken stock mixture over the chicken and marinate for 2-4 hours. Remove the chicken from the marinade and discard the marinade.
- 3. Preheat grill to medium high heat. While grill is heating, thread chicken onto skewers. Grill 2-3 minutes per side, until meat is cooked through and has light grill marks.
- 4. Serve chicken skewers with Peanut Sauce, and garnish with basil and peanuts.
- 5. FOR THE PEANUT SAUCE--Place all ingredients in blender and blend until smooth. Sauce can be made ahead of time and keeps for 3-4 days in the refrigerator.
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Andrea Gebhart
[email protected]This recipe is a fail. The chicken sate was tough and the peanut sauce was watery.
Jannatul Bushra
[email protected]I'm not a fan of chicken sate, but I thought this recipe was pretty good.
keshav gautam
[email protected]The chicken sate was overcooked and the peanut sauce was too spicy.
Saad Ali514
[email protected]I found the recipe to be a bit bland. I think it could have used more spices.
CHRSI GAMERZ
[email protected]The chicken sate was a bit dry, but the peanut sauce was delicious.
Ayan Khurram
[email protected]This recipe was easy to follow and the results were impressive. I'm definitely adding it to my rotation.
KIM YOONA
[email protected]I wasn't sure about the spicy peanut sauce at first, but it turned out to be amazing. It's the perfect balance of heat and flavor.
Orev3rsËd (See you soon)
[email protected]This recipe is a keeper! The chicken sate was moist and flavorful, and the peanut sauce was the perfect complement.
ACAM ESTHER
[email protected]I've made grilled chicken sate many times before, but this recipe takes it to a whole new level. The spicy peanut sauce is a game-changer.
Matthew Mata
[email protected]The grilled chicken sate was cooked to perfection and the peanut sauce was delicious.
Jayden Baldera
[email protected]I followed the recipe exactly and the results were spectacular! My family loved it and I will definitely be making this again.
Yaradu Abdullah
[email protected]This grilled chicken sate recipe with spicy peanut sauce was an absolute delight! The chicken was tender and juicy, while the peanut sauce added a perfect balance of sweet, spicy, and savory flavors.