GRILLED CHICKEN SATAY SALAD
Make and share this Grilled Chicken Satay Salad recipe from Food.com.
Provided by Charmie777
Categories Chicken Breast
Time 1h35m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Heat oven to 350ºF.
- Arrange tortilla strips in single layer on ungreased cookie sheet. Bake 7 to 11 minutes or until lightly browned.
- Meanwhile, make peanut satay dressing.
- Beat vinegar, peanut butter, peanuts, sugar, oils, soy sauce, ginger, and garlic in small bowl with whisk until smooth and creamy.
- Place chicken in resealable plastic bag; add 3 tablespoons dressing. Seal bag; turn to coat. Refrigerate 1 to 2 hours. Refrigerate remaining dressing.
- Brush grill rack with oil. Grill chicken covered, 10-15 minutes until juice is no longer pink.
- Cut chicken into strips.
- Toss remaining salad ingredients in large bowl. Toss with chicken and remaining dressing.
- Divide salad among 6 plates. Sprinkle with tortilla strips.
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Mark Calhoun
[email protected]This recipe is amazing! The chicken is so juicy and the peanut sauce is to die for.
Mf Jamil
[email protected]This salad is a bit too heavy for me. I think I'll try making it with grilled tofu next time.
MOHAMMAD SHANTO
[email protected]I'm not a big fan of satay sauce, but this recipe changed my mind. It's the perfect balance of sweet, savory, and spicy.
Cloud Stylish
[email protected]This is my new go-to salad recipe. It's healthy, delicious, and easy to make.
Furkat Normurodov
[email protected]I followed the recipe exactly, but my chicken didn't turn out as flavorful as I expected. Maybe I'll try marinating it longer next time.
Kaleem Raza
[email protected]Great recipe! I made it for a potluck and it was gone in minutes.
Subo hi
[email protected]This salad is so refreshing and flavorful. I love the combination of grilled chicken, crunchy vegetables, and creamy peanut sauce.
Lisha Omar
[email protected]I was disappointed with this recipe. The chicken was tough and the peanut sauce was bland.
Jacob Owuor
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Stephen Maji
[email protected]The chicken was a bit dry, but the peanut sauce was delicious. I'll try again with a different marinade next time.
SAJIB SHAIKH
[email protected]Easy to make and packed with flavor! I used a store-bought satay sauce and it still turned out great.
Aadi Khan
[email protected]This grilled chicken satay salad was a hit at my last dinner party! The chicken was juicy and flavorful, and the peanut sauce was the perfect complement. I'll definitely be making this again!