GRILLED CHICKEN SANDWICHES WITH BASIL AIOLI
Make and share this Grilled Chicken Sandwiches With Basil Aioli recipe from Food.com.
Provided by Unilever
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Combine Light Mayonnaise, basil, lemon juice and garlic in small bowl; set aside.
- Grill or broil chicken, turning once, 4 minutes or until chicken is thoroughly cooked.
- Evenly spray cut-side of rolls with I Can't Believe It's Not Butter! Spray Original and grill, pressing gently to sear, 1 minute or until rolls are toasted. Evenly spread rolls with basil mixture, then top with chicken, tomato, onion and lettuce.
- Nutrition Information per serving: Calories 410, Calories From Fat 70, Saturated Fat 1.5g, Trans Fat 0g, Total Fat 8g, Cholesterol 65mg, Sodium 600mg, Total Carbohydrate 52g, Sugars 10g, Dietary Fiber 8g, Protein 35g, Vitamin A 8%, Vitamin C 10%, Calcium 10%, Iron 20%.
Nutrition Facts : Calories 181.4, Fat 2.5, SaturatedFat 0.4, Sodium 318.5, Carbohydrate 33.2, Fiber 2.1, Sugar 2.4, Protein 6.4
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Candace Williams
[email protected]These sandwiches are delicious and easy to make. I'll definitely be making them again.
Jeff Beal
[email protected]I'm not sure what I did wrong, but my sandwiches were a bit bland. I think I might have used too much basil.
Jadelin Daniels
[email protected]I've made these sandwiches several times now and they're always a hit with my friends and family.
Donia Elhamri
[email protected]These sandwiches are perfect for a quick and easy lunch or dinner.
Vayshnavi Shreya
[email protected]I'm not a big fan of chicken, but I loved these sandwiches. The chicken was juicy and flavorful, and the basil aioli added a nice tang.
Kim Jisoo
[email protected]These sandwiches are a bit time-consuming to make, but they're worth the effort. The chicken is grilled to perfection and the basil aioli is amazing.
Kayla Warthen
[email protected]I followed the recipe exactly, but my sandwiches didn't turn out as good as the picture. The chicken was a bit dry and the basil aioli was too runny.
Alaa Yazje
[email protected]These sandwiches are delicious, but they're a bit too messy for me. I ended up using a fork and knife to eat them.
abdoualilah Thomas
[email protected]I've tried many grilled chicken sandwich recipes, but this one is by far the best. The chicken is always juicy and flavorful, and the basil aioli is the perfect finishing touch.
Andjela Stevanovic
[email protected]I made these sandwiches for a picnic and they were perfect. They were easy to transport and they held up well in the heat.
Mhiz Og Aface
[email protected]These sandwiches are easy to make and they're always a hit with my family.
Seam Vai Official
[email protected]I'm not a huge fan of basil, but I still enjoyed these sandwiches. The chicken was juicy and flavorful, and the aioli was creamy and tangy.
Youssef Rabit
[email protected]I've made these sandwiches several times now and they're always a crowd-pleaser. The chicken is always cooked perfectly and the basil aioli is divine.
SAQIB HAKIM
[email protected]These sandwiches were a hit at my last party. Everyone loved them.
Khizer Rahim
[email protected]I'm not usually a fan of chicken sandwiches, but this recipe changed my mind. The chicken was perfectly cooked and the basil aioli was amazing. I'll definitely be making this again.
John Sparsha
[email protected]Grilled chicken sandwiches with basil aioli - a taste of heaven! The chicken was juicy and flavorful, and the basil aioli added a delicious tang. I highly recommend this recipe.