GRILLED CHICKEN SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



GRILLED CHICKEN SALAD image

Categories     Salad     Chicken     Fourth of July     Quick & Easy     Low Cal     Low/No Sugar     Wheat/Gluten-Free     Backyard BBQ     Dinner     Tailgating     Healthy

Yield 2 Main dish servings

Number Of Ingredients 12

8 ounces boneless skinless chicken breast, cut in half
1/2 teaspoon cinnamon
1/4 teaspoon kosher salt
1/2 teaspoon allspice
1/4 teaspoon freshly ground black pepper
2 medium tomatoes, diced
1/4 cup chopped onion
2 cups spinach
1 lemon (or lime)
Kosher salt
freshly ground black pepper
1/2 cup grated asiago cheese (optional)

Steps:

  • Sprinkle the cinnamon, allspice, salt, and pepper over the chicken. Grill until just done. Meanwhile, on each plate, place a bed of spinach. Over that, sprinkle the tomatoes and onion. When the chicken is finished, allow it to rest for 5 minutes under foil or plastic wrap. Then, cut the chicken into small pieces and sprinkle over the salad. Squeeze the juice of 1/2 lemon (or lime) over each salad. Sprinkle with salt and pepper. If you like, you can top with asiago at this point, but it doesn't really need it.

Zaheer Malik
[email protected]

This salad is the perfect healthy and delicious meal.


Glenda Benitez
[email protected]

I've made this salad several times now and it's always a hit with my friends and family.


mostafa melhim
[email protected]

This salad is the perfect meal for a hot summer day. It's light and refreshing, and it's packed with flavor.


Lakmi Perera
[email protected]

I love the combination of flavors in this salad. The grilled chicken, avocado, and bacon are all so delicious together.


Deadhead 9351
[email protected]

This salad is a great way to get your daily dose of fruits and vegetables.


Theresa F
[email protected]

This salad is so easy to make and it's always a hit. I love that I can customize it to my liking.


Cindy Armistead
[email protected]

I'm not a huge fan of grilled chicken, but this salad changed my mind. The chicken was so juicy and flavorful.


Nolberto Alambar
[email protected]

This grilled chicken salad is the perfect healthy lunch or dinner option. It's packed with protein, vegetables, and healthy fats.


Sabrena Taber
[email protected]

I made this salad for a potluck and it was a huge success. Everyone loved it!


Rachel Atieno
[email protected]

This salad is a great way to use up leftover grilled chicken. It's also a great make-ahead meal for busy weeknights.


Lk Vai
[email protected]

I love that this recipe is so versatile. You can use any type of salad greens you like, and you can add or omit ingredients to suit your taste.


Muhammad Ahamad
[email protected]

This grilled chicken salad is the perfect summer meal. It's light and refreshing, and the grilled chicken adds a delicious smoky flavor.


Mohammed Umar Kudu
[email protected]

I've made this salad several times now and it's always a crowd-pleaser. The dressing is especially good.


Owena Wilson
[email protected]

This recipe was easy to follow and the salad turned out great! I used a store-bought rotisserie chicken to save time, and it worked perfectly.


Cracked
[email protected]

This grilled chicken salad was a hit with my family! The chicken was juicy and flavorful, and the salad was light and refreshing. I'll definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #lactose     #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #lunch     #salads     #poultry     #easy     #beginner-cook     #kosher     #chicken     #dietary     #free-of-something     #meat     #chicken-breasts     #presentation     #served-cold