GRILLED CHICKEN SALAD
Smoky charred grilled chicken combines with bright peas and herbs in a salad that's fresh and hearty. Grilling the chicken ahead of time makes it even easier to put together.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Breast Recipes
Time 2h35m
Number Of Ingredients 11
Steps:
- Whisk together 1/4 cup oil, 2 tablespoons lemon juice, and 1 tablespoon garlic. Pour over chicken, and refrigerate 2 hours.
- Cook peas in a large pot of boiling water until just tender, 2 to 3 minutes. Drain, and submerge in ice water to stop the cooking and retain color.
- Preheat grill to medium-high heat or set up grill for indirect heat. Remove chicken from marinade, and grill chicken, turning often, until internal temperature reaches 165 degrees, 15 to 20 minutes for drumsticks and 20 to 25 minutes for breasts. Let cool, and refrigerate until ready to serve. Just before serving, cut chicken breasts into thick slices.
- Whisk together remaining 1/2 cup oil, 1/3 cup lemon juice, and 1 teaspoon garlic, the shallot, mustard, salt, and chopped mint in a medium bowl. Arrange lettuce, whole mint leaves, and peas on a large serving platter. Toss chicken in dressing, and arrange on salad. Pour remaining dressing over salad.
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deefadu babie
[email protected]This is my go-to salad recipe. It's healthy, delicious, and easy to make. I highly recommend it!
Mentesnot Teshome
[email protected]This salad is so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand.
Alikhan Shah
[email protected]I've made this salad a few times now and it's always a hit. It's a great way to get your daily dose of vegetables and protein.
Kazimali King777
[email protected]This is a great recipe for a healthy and delicious salad. The chicken is cooked perfectly and the dressing is light and flavorful.
Sameir Raut
[email protected]I love this salad! It's so versatile and I can easily customize it to my liking.
Lori Cogbill
[email protected]This salad is a great way to use up leftover chicken. It's also a healthy and easy meal to make.
Mr Asad
[email protected]I've made this salad several times and it's always a hit. It's a great way to get your daily dose of vegetables.
Dorinda Lowe
[email protected]This salad is so refreshing and flavorful. It's the perfect meal for a hot summer day.
Samsung Tablet
[email protected]I made this salad for my family and they loved it! Even my picky kids ate it without complaint.
Joel Kassanga
[email protected]This salad is delicious and healthy! I love that it's packed with fresh vegetables and lean protein.
LaShondra Parnell
[email protected]I'm not a big fan of grilled chicken, but this salad changed my mind. The chicken is so tender and juicy, and the dressing is tangy and flavorful.
Bastob Video24
[email protected]This recipe is a great starting point, but I like to add some extra vegetables, such as cucumber and red onion, to my salad.
Baba Rii
[email protected]I made this salad for a potluck and it was a hit! Everyone raved about how delicious it was.
jerry pondon
[email protected]This salad is a great way to use up leftover grilled chicken. It's also a healthy and refreshing meal that's perfect for summer.
Sofia Garcia
[email protected]I tried this recipe and it turned out great! I used a store-bought rotisserie chicken to save time, and it still tasted delicious.
Annie Chansa
[email protected]Wow! This salad is amazing! The chicken is cooked to perfection and the dressing is delicious. I'll definitely be making this again.
Bright Adjei
[email protected]This grilled chicken salad is a keeper! The chicken is tender and flavorful, and the dressing is light and refreshing. I especially appreciate the versatility of this recipe - I can easily add or remove ingredients to suit my taste.