GRILLED CHICKEN FAJITAS PLATTER
Provided by Melissa d'Arabian : Food Network
Categories main-dish
Time 2h40m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Whisk the lime, oil, garlic, salt and pepper until combined in a small bowl. Place the chicken in a 1-gallon plastic bag. Pour half of the lime mixture over the chicken; turn to coat. Let the chicken marinate in the fridge for at least 2 hours and up to 8 hours.
- Arrange the scallions, onions, green peppers and red peppers on a large rimmed baking sheet. Pour the remaining lime mixture over the vegetables; turn to coat.
- Preheat the grill to medium-high heat. Remove the chicken from the lime mixture and bring to room temperature. Sprinkle each side of the chicken with salt and pepper. Grill the chicken until cooked through, about 7 minutes each side. Grill the vegetables until tender, turning frequently, about 10 minutes for the scallions and peppers and 15 minutes for the onions.
- Transfer the chicken to a work surface and cover with aluminum foil. Set aside the chicken for 10 minutes. Meanwhile, slice the onions and peppers and arrange them on a platter with the scallions. Slice the chicken crosswise into strips and transfer to the platter. Serve with the Cheddar and sour cream.
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Alan Shelton
[email protected]These fajitas were a waste of time. They were bland and flavorless.
Leroy Lewis
[email protected]I followed the recipe exactly, but my fajitas didn't turn out as good as I expected. I think I'll try a different recipe next time.
Cultist Brainjutter
[email protected]These fajitas were a bit bland for my taste. I think I'll add more spices next time.
Hasnin Solangi
[email protected]I've never made fajitas before, but these were easy to follow and turned out great! I will definitely be making these again.
Umar Hshshsa
[email protected]These fajitas were delicious! I loved the combination of flavors.
Bulbul Ahammed
[email protected]I'm not a big fan of chicken, but these fajitas were amazing! The chicken was tender and flavorful, and the veggies were cooked perfectly. I will definitely be making these again.
Mezid Yasin
[email protected]These fajitas are a great way to use up leftover chicken. I also love that I can customize them to my liking by adding different toppings.
yugendran pather
[email protected]I've made these fajitas several times now, and they're always a hit. They're easy to make and always turn out delicious.
Sufyan Shaihk
[email protected]These fajitas were a huge hit at my last party! Everyone loved them.
singr ijaz sanu
[email protected]I'm a big fan of fajitas, and these were some of the best I've ever had. The chicken was cooked perfectly, and the veggies were flavorful and tender. I will definitely be making these again.
Munday Ukday
[email protected]These fajitas were easy to make and turned out great! I will definitely be making these again.
Kenny Jameson
[email protected]I loved this recipe! The chicken was juicy and flavorful, and the veggies were cooked perfectly. I will definitely be making this again.
Rajput Raja
[email protected]These fajitas were delicious! The chicken was tender and flavorful, and the veggies were cooked perfectly. I will definitely be making these again.
Waseem Ahmed
[email protected]I love this recipe! The chicken is always juicy and flavorful, and the veggies are cooked to perfection. I also love that I can customize it to my liking by adding different toppings.
Maria Baird
[email protected]These fajitas were easy to make and turned out great! The chicken was tender and flavorful, and the veggies were cooked perfectly. I will definitely be making these again.
josh smith
[email protected]I'm not usually a fan of chicken fajitas, but these were amazing! The marinade really made all the difference. I'll be making these again soon.
Raphael Sheskin
[email protected]These fajitas were a hit at our last party! The chicken was juicy and flavorful, and the veggies were perfectly grilled. We'll definitely be making these again.