GRILLED CHICKEN CORDON BLEU
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"These special chicken bundles are absolutely delicious," remarks Shawna McCutcheon of Homer City, Pennsylvania. "You can assemble them up to 8 hours in advance and keep them in the fridge. Then just place them on the grill shortly before dinner."
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- Flatten the chicken to 1/4-in. thickness. Place a slice of cheese and ham on each to within 1/4 in. of edges. Fold in half; secure with toothpicks. Brush with oil and roll in bread crumbs. , Grill, covered, over medium-hot heat for 7-9 minutes on each side or until chicken is no longer pink. Remove toothpicks.
Nutrition Facts : Calories 442 calories, Fat 24g fat (9g saturated fat), Cholesterol 127mg cholesterol, Sodium 1290mg sodium, Carbohydrate 11g carbohydrate (1g sugars, Fiber 1g fiber), Protein 44g protein.
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Mkhululi Mabuza
[email protected]This recipe was a bit too bland for my taste, but it was still good. The chicken was cooked perfectly and the cheese was melted and gooey. The prosciutto added a nice salty flavor.
Khan khano
[email protected]This recipe was a bit too salty for my taste, but it was still good. The chicken was cooked perfectly and the cheese was melted and gooey. The prosciutto added a nice salty flavor.
Courtney Aidah
[email protected]This recipe was easy to follow and the chicken turned out great. The cheese was melted and gooey, and the prosciutto added a nice salty flavor. I will definitely be making this again.
Dario Luna
[email protected]This recipe was delicious! The chicken was cooked perfectly and the cheese was melted and gooey. The prosciutto added a nice salty flavor. I will definitely be making this again.
Dineo Mofokeng
[email protected]This recipe was amazing! The chicken was so tender and juicy, and the cheese was melted and gooey. The prosciutto added a nice salty flavor. I will definitely be making this again and again.
Ahmed Sb
[email protected]This recipe was a little bit too complicated for my taste. The chicken was cooked perfectly and the cheese was melted and gooey. The prosciutto added a nice salty flavor.
Azukette
[email protected]This recipe was a little bit too bland for my taste, but it was still good. The chicken was cooked perfectly and the cheese was melted and gooey. The prosciutto added a nice salty flavor.
Rebecca Mullins
[email protected]This recipe was a little bit too salty for my taste, but it was still good. The chicken was cooked perfectly and the cheese was melted and gooey. The prosciutto added a nice salty flavor.
Safaqat Arain
[email protected]This was the best grilled chicken cordon bleu I have ever had. The chicken was cooked perfectly and the cheese was melted and gooey. The prosciutto added a nice salty flavor. I will definitely be making this again.
Bry The Brownie
[email protected]This recipe was a little bit tricky to make, but it was worth it. The chicken was cooked perfectly and the cheese was melted and gooey. The prosciutto added a nice salty flavor. I will definitely be making this again.
Zakria Shah
[email protected]This was a great recipe. It was easy to follow and the chicken turned out delicious. The cheese was melted and gooey, and the prosciutto added a nice salty flavor. I will definitely be making this again.
Gemma Pope
[email protected]This recipe was amazing! The chicken was so tender and juicy, and the cheese was melted and gooey. The prosciutto added a nice salty flavor. I will definitely be making this again.
spiffatron
[email protected]This recipe was a little bit tricky to make, but it was worth it. The chicken was cooked perfectly and the cheese was melted and gooey. The prosciutto added a nice salty flavor. I will definitely be making this again.
Gulam Nazik
[email protected]This was a great recipe. The chicken was moist and flavorful, and the cheese and ham were melted and gooey. The breadcrumbs gave it a nice crispy texture. I will definitely be making this again.
Md masud khan Md masud Khan
[email protected]I love this recipe! The chicken is always cooked perfectly and the cheese is melted and gooey. The prosciutto adds a nice salty flavor and the breadcrumbs give it a crispy texture. I highly recommend this dish.
Zoe
[email protected]This recipe was easy to follow and the results were delicious. The chicken was tender and juicy, and the cheese and ham were melted and flavorful. I will definitely be making this dish again.
Peterson Valet
[email protected]This was a hit! My family loved the grilled chicken cordon bleu. It was so juicy and flavorful. The chicken was cooked perfectly and the cheese was gooey and melted. The prosciutto added a nice salty flavor. I will definitely be making this again.