Steps:
- 1. Grill or bake chicken breast in a Pyrex dish at 350 degrees for approximately 20 minutes. Cool and slice thinly. 2. Place tortilla in microwave between 2 paper towels and cook on high for 10 seconds. 3. Remove and put chicken, chopped tomatoes, cilantro, red onion, lettuce, avocado, and sour cream into tortilla and roll up.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #healthy #lunch #main-dish #dietary #high-protein #low-carb #high-in-something #low-in-something
You'll also love
Laal Khan
[email protected]I can't wait to try this recipe!
Dana Walden
[email protected]These burritos are a great way to use up leftover chicken.
Coltin Anderson
[email protected]I'm not a huge fan of Mexican food, but these burritos were surprisingly good.
Sandy Milky
[email protected]These burritos are perfect for a quick and easy lunch or dinner.
janina bella
[email protected]I love that this recipe is so versatile. I can use any type of fillings that I like.
MD Major ali
[email protected]These burritos are so easy to make, I can have them on the table in under 30 minutes.
GAYAN PRODUCTIONS
[email protected]I made these burritos for my friends who are vegetarian. I used grilled tofu instead of chicken and they loved them!
Sheraz Chaudhary
[email protected]I'm not a big fan of cilantro, so I left it out of my burritos. They were still delicious.
Rakib Been
[email protected]These burritos are so filling and satisfying. I always feel full after eating one.
Md Maidul Khan
[email protected]I love the grilled flavor of the chicken in these burritos. It's so much better than pan-fried chicken.
Kashif Zardari
[email protected]This recipe is a great way to get my kids to eat their vegetables. I sneak in some chopped bell peppers and onions into the chicken mixture.
ranood faraj
[email protected]I made these burritos for a party and they were a huge hit! Everyone loved them.
Azra Shire
[email protected]These burritos are perfect for a quick and easy weeknight meal. I can have them on the table in under 30 minutes.
Misty Duquette
[email protected]I'm not a huge fan of guacamole, so I substituted sour cream instead. The burritos were still delicious!
Noenzaa Dreyer
[email protected]I love that this recipe is so customizable. I can add or remove ingredients to suit my own taste.
Ben Try
[email protected]This recipe is a great way to use up leftover chicken. I also added some black beans and corn to my burritos for extra flavor and texture.
Wakeel AhmeD
[email protected]I've tried many grilled chicken burrito recipes, but this one is by far the best. The chicken is cooked to perfection and the flavors are amazing.
Junior Msimanga
[email protected]I made this recipe for my family and they loved it! The burritos were easy to make and packed with flavor.
Eric Whiteman
[email protected]This grilled chicken burrito recipe is a keeper! The chicken was juicy and flavorful, and the combination of fillings was perfect. I especially loved the avocado crema.