GRILLED CHICKEN AND VEGETABLE SALAD
Dinner ready in 20 minutes! Chicken, veggies and salad greens flavored with balsamic vinaigrette dressing blend together to make a hearty grilled salad.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Heat gas or charcoal grill. Brush chicken with 1 tablespoon of the dressing. Carefully brush oil on grill rack. Place chicken, zucchini and onion on grill over medium-high heat. Cover grill; cook 6 to 8 minutes, turning once, or until chicken is no longer pink in center and vegetables are tender. Add tomato halves to grill for last 4 minutes of cooking time.
- Remove chicken and vegetables from grill. Cut chicken crosswise into thin slices; coarsely chop vegetables.
- In large bowl, toss chicken, vegetables and remaining 6 tablespoons dressing. Add arugula and cheese; toss gently.
Nutrition Facts : Calories 220, Carbohydrate 11 g, Fat 1, Fiber 2 g, Protein 27 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 510 mg
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Jane Christy
[email protected]I love that this salad is so easy to make. It's perfect for a busy weeknight meal.
Thomas Prestridge
[email protected]This salad is a great way to use up leftover grilled chicken.
Shelton Pereira
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
falak Shaikh
[email protected]This salad is so refreshing and flavorful. I love the tangy dressing.
Solomon Titilayo
[email protected]This salad is a great way to get your kids to eat their vegetables.
Bernard Coban
[email protected]I love the combination of grilled chicken, vegetables, and dressing in this salad.
Nakesha Chambers
[email protected]This salad is a great way to use up leftover grilled chicken.
Dean Reilly
[email protected]I love that this salad is so easy to make. It's perfect for a busy weeknight meal.
Peter Lugo
[email protected]This salad is a great way to get your kids to eat their vegetables.
Patrick Reu
[email protected]I'm not a big fan of grilled chicken, but I really liked it in this salad. It was so juicy and flavorful.
tengo kbilashvili
[email protected]This salad is so refreshing and flavorful. I love the tangy dressing.
Omar Cruzdavila
[email protected]I made this salad for lunch and it was the perfect light and healthy meal.
Thobeka Sajini
[email protected]This salad is a great way to use up leftover grilled chicken.
bilal Zombie
[email protected]I love the combination of grilled chicken, vegetables, and dressing in this salad.
Dismatic Wither
[email protected]This is my new favorite salad! It's so easy to make and it's always a crowd-pleaser.
Karan Kushwaha
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also very filling and satisfying.
Nathan Green
[email protected]I'm not a huge fan of salads, but this one was really good. The grilled chicken was so flavorful and the vegetables were perfectly cooked.
Zahrajandran Zahrajandran
[email protected]I made this salad for a potluck and it was a big success! Everyone loved the combination of grilled chicken, vegetables, and dressing.
Ackeem Grant
[email protected]This grilled chicken and vegetable salad was a hit with my family! The chicken was juicy and flavorful, and the vegetables were perfectly grilled. The dressing was light and tangy, and it really brought the whole dish together.