GRILLED CHEESE "RAVIOLI" RECIPE BY TASTY
Here's what you need: sandwich bread, cheddar cheese, swiss cheese, ham, egg wash, butter, tomato soup
Provided by Julie Klink
Categories Lunch
Yield 4 servings
Number Of Ingredients 7
Steps:
- On a cutting board, cut the crusts off of the bread. Press bread flat with hands or a rolling pin.
- Take one slice of cheddar cheese and cut it into 4 equal squares. Repeat with the Swiss cheese.
- Cut the slices of ham into a square.
- Place one piece of flattened bread on a surface. Place 2 squares of cheddar so they are overlapping. Place the ham on top of the cheddar. Place 2 squares of the Swiss on top of the ham so the are overlapping.
- Brush the edges of the bread with egg wash.
- Take the other flattened piece of bread and place it on top. Press down the edges. Using a fork press along the edges of the "ravioli" until the edges are sealed.
- In a pan heat 1 tablespoon of butter until melted on medium heat. Place the "ravioli" in the pan. Cook for about 3 minutes on each side until golden and crispy. Remove from heat.
- Serve immediately with hot tomato soup.
- Enjoy!
Nutrition Facts : Calories 249 calories, Carbohydrate 4 grams, Fat 25 grams, Fiber 0 grams, Protein 2 grams, Sugar 0 grams
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Ajay KC
[email protected]I found this recipe to be a bit bland. I think it could use some more seasoning.
Kathleen Martin
[email protected]These grilled cheese ravioli were a bit too greasy for my taste.
Roha Malik
[email protected]I'm not a big fan of ravioli, but I really enjoyed this recipe. The cheese was melted and gooey, and the ravioli were crispy.
Md Hossen islam Hossen
[email protected]This recipe was easy to follow and the results were delicious. I will definitely be making this again.
Rob Bush
[email protected]I loved the crispy ravioli and the melted cheese. This is a great recipe.
Arianna Fickey
[email protected]These were really good! I used a different type of cheese, but they still turned out great.
Tamasha Kasongo
[email protected]Yum! These grilled cheese ravioli were delicious. The cheese was melted and gooey, and the ravioli were crispy. I'll definitely be making these again.
Ghulam Qader Chohan
[email protected]So good! I made these for my kids and they loved them. They're perfect for a quick and easy meal.
harun rasid
[email protected]These grilled cheese ravioli were amazing! The combination of crispy ravioli and melted cheese was perfect. I will definitely be making these again.
Abuchi Chukwudi
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it several times now and it's always a crowd-pleaser.
Robel Vlogs
[email protected]This grilled cheese ravioli recipe was a hit with my family! The ravioli were crispy and golden brown, and the cheese was melted and gooey. I will definitely be making this again.