Looking for a classic dinner made with ham? Then check out this delicious grilled sandwich - perfect if you love Italian cuisine.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 4
Number Of Ingredients 8
Steps:
- Heat griddle or 12-inch nonstick skillet over medium heat.
- Spread butter on one side of each bread slice. Layer unbuttered side of 4 of the bread slices with 1/4 cup of the cheese, 2 slices of the prosciutto, 6 of the basil leaves and 2 of the tomato slices. Sprinkle with salt and pepper. Top each with 1/4 cup of the remaining cheese and remaining bread slice, buttered side up.
- In hot skillet, heat sandwiches 3 to 5 minutes or until cheese is slightly melted and bread is browned. Turn sandwiches over; heat 3 to 5 minutes longer or until cheese is melted and sandwich is golden brown.
Nutrition Facts : Calories 490, Carbohydrate 26 g, Cholesterol 100 mg, Fat 1 1/2, Fiber 4 g, Protein 26 g, SaturatedFat 18 g, ServingSize 1 Sandwich, Sodium 1100 mg, Sugar 8 g, TransFat 1 g
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Sue Fox
[email protected]This grilled cheese was delicious! The bread was crispy and the cheese was melted perfectly. The marinara sauce was also very good. I will definitely be making this again.
Frank Rivera
[email protected]This grilled cheese was just okay. The bread was a little too soggy and the cheese wasn't melted all the way through. The marinara sauce was also a bit bland. I wouldn't make this again.
Liucija Kuusaite
[email protected]I'm not a huge fan of grilled cheese sandwiches, but this one was actually really good! The bread was crispy and the cheese was melted perfectly. The marinara sauce was also a nice touch. I would definitely make this again.
Fatema akter Sayma
[email protected]This grilled cheese was easy to make and so delicious! I used provolone and fontina cheese and it was the perfect combination of flavors. The marinara sauce was also very good. I will definitely be making this again.
Jen Cockrell
[email protected]I made this grilled cheese for my boyfriend and he loved it! He said it was the best grilled cheese he had ever had. I used mozzarella and cheddar cheese and it was so melty and delicious. The marinara sauce was also a hit. I will definitely be makin
Ch Ali Basra
[email protected]This grilled cheese was delicious! The bread was crispy and the cheese was melted perfectly. The marinara sauce was also very good. I will definitely be making this again.
Md Ajijul Sk
[email protected]This grilled cheese was just okay. The bread was a little too soggy and the cheese wasn't melted all the way through. The marinara sauce was also a bit bland. I wouldn't make this again.
Ndzali Mgakula
[email protected]I'm not a huge fan of grilled cheese sandwiches, but this one was actually really good! The bread was crispy and the cheese was melted perfectly. The marinara sauce was also a nice touch. I would definitely make this again.
Shah Zadi
[email protected]This grilled cheese was easy to make and so delicious! I used provolone and fontina cheese and it was the perfect combination of flavors. The marinara sauce was also very good. I will definitely be making this again.
Umesh Dilshan
[email protected]I made this grilled cheese for my kids and they loved it! They said it was the best grilled cheese they had ever had. I used mozzarella and cheddar cheese and it was so melty and delicious. The marinara sauce was also a hit. I will definitely be maki
Kwanda Gumede
[email protected]This grilled cheese was amazing! I used sourdough bread and it was the perfect combination of crispy and gooey. The cheese was melted to perfection and the marinara sauce added a nice tangy flavor. I will definitely be making this again!