GRILLED CHEESE GROWS UP

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Make and share this Grilled Cheese Grows Up recipe from Food.com.

Provided by Alison J.

Categories     Lunch/Snacks

Time 11m

Yield 1 serving(s)

Number Of Ingredients 5

2 slices bread (I like sourdough!)
2 slices roasted deli chicken (about 30 g)
2 teaspoons pesto sauce
1 slice provolone cheese
2 teaspoons margarine

Steps:

  • Arrange chicken, pesto, and cheese between the two slices of bread.
  • Spread outsides of sandwich with margarine.
  • Cook sandwich in a non-stick skillet on medium-high heat for about 3 minutes per side, or until cheese is melted and bread is golden brown.

david ealy
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I've never had a grilled cheese sandwich that was so bad. It was a complete waste of money.


Farzana rauf Farzana rauf
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This grilled cheese sandwich was a disappointment. The cheese was rubbery and the bread was dry.


Md Shobuz
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This grilled cheese sandwich was a waste of time and ingredients. It was bland and boring.


Md Zahidul
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This recipe is a joke. I followed it exactly and my grilled cheese sandwich turned out like a hockey puck.


Brendon Walker
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I'm not sure what I did wrong, but my grilled cheese sandwich was a mess. The cheese didn't melt and the bread was soggy.


Madushani Ranawaka
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This grilled cheese was a disaster. The cheese was burnt and the bread was rock hard.


SyCo GamerYT
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Meh. It was okay. The cheese wasn't melted all the way through and the bread was a bit soggy.


malusi mgabadeli
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This is the best grilled cheese sandwich I've ever had. I'll definitely be making it again and again.


Samin khan
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I followed the recipe exactly and it turned out perfect. The sandwich was golden brown and the cheese was melted to perfection.


Mamta Thapa
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This grilled cheese was easy to make and so satisfying. The cheese was melty and gooey and the bread was crispy and buttery.


Ibrar Aliqaimofficial
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I was a bit skeptical about the truffle oil, but it really added a nice touch of flavor. The sandwich was amazing!


Palwasha Palwasha
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I've always been a fan of grilled cheese sandwiches, but this one takes the cake. The addition of the avocado and bacon was pure genius.


Sindi Zondi
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OMG! This grilled cheese was cheesy, gooey, and oh so delicious. I added a little bit of diced ham and it was the perfect touch.


Emmy Coblentz
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This grilled cheese was a game-changer! The combination of Gouda, Havarti and Cheddar cheeses was perfect and the bread was perfectly toasted. I'll definitely be making this again.


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