Easy-to-make quesadillas are perfect summertime party food. They're even better when served with Homemade Guacamole.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes 4
Number Of Ingredients 4
Steps:
- Preheat grill or skillet to high heat. Sprinkle each of 4 tortillas with 1/4 cup cheese. Cover with tomatoes; sprinkle with 1/4 cup cheese; top with 4 remaining tortillas. Grill until bottom tortilla is brown and cheese is melted. Flip; cook until brown, cheese is melted, and tomato is hot. Transfer to a cutting surface; cut into wedges.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Applerock Applerock
[email protected]I'm not a big fan of tomatoes, but I still enjoyed these quesadillas. The cheese and herbs were flavorful enough to make up for the tomatoes.
Rita Hope
[email protected]These quesadillas were a great way to use up leftover grilled cheese sandwiches.
Reem Hussein
[email protected]I followed the recipe exactly and the quesadillas turned out perfect. They were cheesy, flavorful, and the tortillas were crispy. I would definitely recommend this recipe.
Dipu Saud
[email protected]These quesadillas were okay. They were a bit too greasy for my taste.
Sequoia Ngatai
[email protected]I'm not a big fan of grilled cheese sandwiches, but these quesadillas were actually really good. The tomatoes and herbs added a nice flavor.
Adam Demssew
[email protected]These quesadillas were amazing! The cheese was melted and gooey, the tomatoes were juicy and flavorful, and the tortillas were crispy. I will definitely be making these again.
Khalid Jutt
[email protected]I love this recipe! The quesadillas are so easy to make and they're always a hit with my friends and family.
Usman Mahpal
[email protected]These quesadillas were a great way to use up leftover grilled cheese sandwiches. I just chopped up the sandwiches and added them to the quesadillas. They were delicious!
Cathie Parker
[email protected]The grilled cheese and tomato quesadillas were a bit bland for my taste. I think I would have liked them more if I had added some extra spices or herbs.
pie PIE
[email protected]These quesadillas were easy to make and turned out great! I used a variety of cheeses and they all melted together perfectly. The tomatoes added a nice pop of flavor.
Ravi Thapa
[email protected]I tried this recipe and it was delicious! The quesadillas were cheesy and flavorful, and the tomatoes added a nice freshness. I would definitely recommend this recipe to others.
Prayush Sapkota
[email protected]These quesadillas were a hit with my family! The combination of cheese, tomatoes, and herbs was perfect, and the grilled tortillas added a nice crunch. I will definitely be making these again.