GRILLED CEDAR-PLANK PORK LOIN
You'll need all-natural cedar plank to infuse the pork with a delicious smoky flavor. You can also turn off the center burner on a gas grill for a portion of the cooking time to keep it from burning.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Time 9h
Number Of Ingredients 3
Steps:
- Soak a cedar plank in water overnight. (Weigh it down with cans or something else heavy to keep it submerged.)
- Heat grill to medium, and brush grates clean. Season pork with salt and pepper.
- Place pork on soaked cedar plank. Grill pork on plank over direct heat with lid closed (the grill should reach 425 degrees on a grill thermometer), until an instant-read thermometer inserted into the center of the pork loin reaches 138 degrees, 50 to 55 minutes.
- Remove pork from plank and let rest for at least 10 minutes before slicing. Serve warm or at room temperature with salsa.
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Lost_Afton_Girl _
__lost_afton_girl42@yahoo.comThis recipe is a great way to impress your guests.
Patrick Allen
p-allen@gmail.comI'm going to make this recipe for my next dinner party.
Cameron Taylor
t-cameron@hotmail.comI can't wait to try this recipe again.
Notorious Bledsoe
b.notorious89@aol.comThis recipe is a must-try for any pork loin lover.
Loveth Omegbitse
loveth.o@aol.comI'm so glad I found this recipe!
Lihle Olothando
o_l@aol.comThis is the best pork loin recipe I've ever tried.
Sangip Thakuri
sangip@yahoo.comI'm definitely going to try this recipe again with different types of wood planks.
Shakeel Chishti
chishti-s97@hotmail.comI used a different type of wood plank, but the recipe still turned out great.
Precious Thomas
t.precious89@gmail.comThis recipe is perfect for a summer cookout.
Imarsan Dangaura
i_d85@gmail.comI'm not a big fan of pork loin, but this recipe changed my mind. It was so good!
Dumazile Bellenda
bdumazile52@aol.comI would recommend this recipe to anyone who loves pork loin.
Dil Murad
m-d@aol.comThis recipe is a great way to cook pork loin. The cedar plank adds a lot of flavor.
Dana Underwood
underwood_dana41@gmail.comI followed the recipe exactly and the pork loin turned out perfectly.
Shahzaib Khan sahab
k-shahzaib95@yahoo.comThis recipe is a keeper! I'll definitely be making it again.
musuuza amerson
m@hotmail.comThe pork loin was a little dry, but the cedar plank flavor was great.
Andy Schultz
s_a@gmail.comI've never cooked pork loin on a cedar plank before, but I'm so glad I tried this recipe. It was so easy to make and the results were amazing.
Abigail Lamdul
a@hotmail.comI made this recipe for a dinner party and it was a huge hit! Everyone raved about the pork and asked for the recipe.
Ruby Nance
ruby.nance65@gmail.comThis grilled cedar plank pork loin recipe was absolutely delicious! The pork was tender and juicy, and the cedar plank imparted a wonderful smoky flavor.