GRILLED CARIBBEAN FLANK STEAK WITH MOJO AND PLANTAINS
Steps:
- 1. For steak: Stir oil, allspice, salt, garlic powder, cayenne, and pepper together in a bowl, to make a paste. Rub mixture all over steak and set aside until room temperature, about 20 to 30 minutes.
- 2. Preheat a grill to high.
- 3. For mojo: Toast cumin seeds in a small dry skillet over high heat until fragrant, about 30 seconds. Grind seeds in a spice grinder or using a mortar and pestle.
- 4. Heat olive oil and garlic along with toasted cumin over medium-high heat until garlic begins to sizzle, about 2 minutes. Cool oil slightly and whisk with lime juice, oregano, salt, pepper, and jalapeno in medium bowl.
- 5. Grill steak until slightly charred and crisp and medium-rare, about 4 minutes per side.
- Set aside on a cutting board and let rest for 10 minutes.
- 6. Brush plantains lightly with oil and season with salt and pepper. Place on grill, skin-side down, and cook until soft and skin is charred about 5 minutes. Turn and cook to sear on grill marks, about 2 minutes more.
- 7. Slice steak and arrange on a platter with plantains, drizzle with some mojo. Serve with remaining sauce at table.
Nutrition Facts : Calories 440, Fat 28 grams, SaturatedFat 5 grams, Cholesterol 35 milligrams, Sodium 1830 milligrams, Carbohydrate 24 grams, Fiber 2 grams, Protein 26 grams
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Nabiul Hasan
[email protected]This was my first time making flank steak and it turned out great! The marinade was easy to make and the steak was cooked perfectly. I will definitely be making this recipe again.
Prithul Thapaliya
[email protected]I'm not a huge fan of flank steak, but I decided to try this recipe anyway. I'm glad I did! The marinade really tenderized the steak and the mojo sauce was delicious. I'll definitely be making this again.
Samirah Moh
[email protected]This recipe was easy to follow and the end result was delicious. The steak was cooked perfectly and the marinade gave it a great flavor. The mojo sauce was also very good. I would definitely recommend this recipe to anyone looking for a tasty and eas
Aurel Danci
[email protected]I've made this recipe several times and it's always a hit. The steak is always tender and juicy, and the marinade is full of flavor. I also love the plantains, which are a great side dish. This is a great recipe for a party or a special occasion.
Stanley Gift
[email protected]This recipe is a great way to use up leftover flank steak. The marinade is easy to make and the steak cooks quickly. The mojo sauce is also very good. I would recommend this recipe to anyone looking for a quick and easy weeknight meal.
Ally Tiktok
[email protected]I made this recipe for my family and they loved it! The steak was tender and juicy, and the marinade was flavorful. I also liked the plantains, which were a nice side dish. This is a great recipe for a family dinner.
Jamshad Mobile zone
[email protected]This recipe was a bit too spicy for me, but it was still very good. The steak was cooked perfectly and the marinade gave it a great flavor. I would recommend using less chili powder if you don't like spicy food.
arina soon
[email protected]I love this recipe! The steak is always tender and juicy, and the marinade is full of flavor. I also love the plantains, which are a great side dish. This is a great recipe for a weeknight dinner or for a special occasion.
Abdi Cr7
[email protected]This was my first time making flank steak and it turned out great! The marinade was easy to make and the steak was cooked perfectly. I will definitely be making this recipe again.
Roselle Mae Lazaro
[email protected]I'm not a huge fan of flank steak, but I decided to try this recipe anyway. I'm glad I did! The marinade really tenderized the steak and the mojo sauce was delicious. I'll definitely be making this again.
Arya Shah
[email protected]This recipe was easy to follow and the end result was delicious. The steak was cooked perfectly and the marinade gave it a great flavor. The mojo sauce was also very good. I would definitely recommend this recipe to anyone looking for a tasty and eas
uzzal uzzal
[email protected]I've made this recipe several times and it's always a hit. The steak is always tender and juicy, and the marinade is full of flavor. I also love the plantains, which are a great side dish. This is a great recipe for a weeknight dinner or for a specia
Ogbonna Augustine Emenike
[email protected]This is my new favorite steak recipe! The marinade is so flavorful and the steak comes out so tender. I also love the mojo sauce, which is the perfect dipping sauce for the steak. I highly recommend this recipe.
Rana Burhan
[email protected]I made this recipe for a party and it was a hit! Everyone loved the steak and the plantains. The marinade was easy to make and the steak cooked perfectly. I will definitely be making this recipe again.
Jovisen Aufai
[email protected]This Caribbean flank steak recipe is a winner! The marinade is flavorful and the steak comes out tender and juicy. The mojo sauce is the perfect complement, with its tangy and slightly spicy flavor. I also love the plantains, which are crispy on the