GRILLED CALAMARI STUFFED WITH SAUSAGE
My brother Michael is an inspiration to me because he is not afraid to try new things. He made this appetizer once and it has become a go-to. Give it a try.
Provided by Susan McGreevy
Categories Seafood Appetizers
Time 45m
Number Of Ingredients 10
Steps:
- 1. Soak bread crumbs in milk in a large bowl. Meanwhile, toast fennel seeds in a dry small skillet over medium low heat, shaking skillet occasionally, until fragrant, 3 to 4 minutes. Chop fennel seeds and add to bread crumb mixture along with pork, garlic, paprika, 1/2 tsp salt and 1/4 tsp pepper. Gently mix with your hands until well blended.
- 2. Using a small spoon, loosely stuff squid with fennel sausage, leaving a 1/2 inch space at top. Seal tops using wooden picks. Prepare grill for direct heat cooking over medium hot charcoal or medium heat for gas.
- 3. Coat stuffed squid and tentacles with oil and season with 1/2 tsp salt. Oil grill rack, then grill stuffed squid, turning frequently until golden in spots and an instant read thermometer inserted into center of filling register 150 to 155 degrees, about 13 to 15 minutes. Transfer to a platter. Grill tentacles until opaque and curled, about 1 minute and add to platter. Drizzle with oil, sprinkle with parsely and serve with lemon wedges.
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Dacoda Duval
[email protected]This recipe was a disaster. The calamari was tough and the sausage stuffing was bland. I would not recommend this recipe.
Andrew Raber
[email protected]This dish was a bit too salty for my taste, but overall it was good. The calamari was cooked well and the sausage stuffing was flavorful.
Julius S.
[email protected]I'm not usually a fan of calamari, but this recipe was really good. The calamari was cooked perfectly and the sausage stuffing was delicious. I would definitely make this again.
Rahamot Ullah
[email protected]This recipe was easy to follow and the dish turned out great. The calamari was tender and the sausage stuffing was flavorful. I will definitely be making this again!
M Wasif
[email protected]The calamari was a bit tough, but the sausage stuffing was delicious. I would recommend using a different type of calamari next time.
Futhie Dlamini
[email protected]This dish was amazing! The calamari was tender and flavorful, and the sausage stuffing was the perfect complement. I highly recommend it!
Charbel Tannous
[email protected]Not a fan of calamari, but this recipe was actually pretty good. The calamari was cooked well and the sausage stuffing was tasty.
Hawa Mansaray
[email protected]Overall, this dish was a disappointment. The calamari was tough and the sausage stuffing was bland.
Daoet Khan
[email protected]I love calamari and this recipe did not disappoint. The calamari was cooked perfectly and the sausage stuffing was delicious. I will definitely be making this again.
IXIXI
[email protected]Easy to follow recipe and the dish turned out great. The calamari was tender and the sausage stuffing was flavorful. Will definitely make this again!
Sean Abercrombie
[email protected]The sausage stuffing was a bit dry, but overall the dish was good.
Abbakar Jibril
[email protected]This recipe is a keeper! The calamari was tender and flavorful, and the sausage stuffing was the perfect complement. I will definitely be making this again.
Junaid Jadi
[email protected]I followed the recipe exactly and the calamari came out perfectly cooked. The sausage stuffing was also very flavorful. I would definitely make this dish again.
ibidapo faith
[email protected]The grilled calamari was a bit tough, but the sausage stuffing was tasty.
Tawsif Sunny
[email protected]I made this dish last night and it was a hit with my family. The calamari was cooked perfectly and the sausage stuffing was delicious. I will definitely be making this again!
Aboobaker Mahomed
[email protected]This grilled calamari recipe is a must-try for seafood lovers! The calamari is perfectly grilled and tender, while the sausage stuffing is flavorful and juicy. I highly recommend it!