GRILLED BUTTERFLIED TROUT WITH LEMON-PARSLEY BUTTER
Steps:
- Heat grill to high. Brush trout on both sides with oil and season with salt and pepper. Grill, skin-side down, until slightly charred and crisp, 2 to 3 minutes. Carefully turn each fish over and continue cooking until just cooked through, 3 to 4 minutes longer. Remove from the grill and top each with 2 tablespoons Lemon-Parsley Butter. Garnish with parsley sprigs and lemon wedges and serve.
- Mix all ingredients together in a medium bowl and season with salt and pepper, to taste. Cover and refrigerate for at least 1 hour before using.
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Bluzign Concepts
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy way to cook trout.
Brandon Shores
[email protected]This recipe was easy to follow and the results were delicious! The trout was moist and flavorful, and the lemon-parsley butter was a perfect complement.
Faisal Qurban
[email protected]I've tried several grilled trout recipes and this one is by far the best. The fish is cooked perfectly and the lemon-parsley butter is the perfect finishing touch.
MD.Shuaeb S.s
[email protected]This recipe is a great way to cook trout. The fish is cooked evenly and the lemon-parsley butter is a delicious complement to the flavor of the fish.
Abdelrahman mohamed
[email protected]The trout was cooked perfectly and the lemon-parsley butter was a delicious addition. I will definitely be making this recipe again.
Leamsi Alubmas
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy way to cook trout.
Bright Sparks
[email protected]This recipe was easy to follow and the results were delicious! The trout was moist and flavorful, and the lemon-parsley butter was a perfect complement.
Johnterry Comedy
[email protected]I've tried several grilled trout recipes and this one is by far the best. The fish is cooked perfectly and the lemon-parsley butter is the perfect finishing touch.
Mia Monkey
[email protected]This recipe is a great way to cook trout. The fish is cooked evenly and the lemon-parsley butter is a delicious complement to the flavor of the fish.
SAMIM Vai
[email protected]The trout was cooked perfectly and the lemon-parsley butter was a delicious addition. I will definitely be making this recipe again.
Bawali Bausa
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy way to cook trout.
Yaseen Kashmir
[email protected]This recipe was easy to follow and the results were amazing! The trout was moist and flavorful, and the lemon-parsley butter was a perfect complement.
Roshan JswL
[email protected]I love this recipe! The trout is always cooked perfectly and the lemon-parsley butter is a delicious addition.
Simnikiwe Magutywa
[email protected]This recipe is a keeper! The trout was delicious and the lemon-parsley butter was the perfect finishing touch.
William Weldon
[email protected]This was my first time grilling trout and it was a success! The fish was cooked evenly and the lemon-parsley butter was a great complement to the flavor of the fish.
Sobuj Ahammad
[email protected]I've made this recipe several times and it always turns out great. The fish is moist and flavorful, and the butter sauce is perfect for spooning over the top.
Sharif Kalungi
[email protected]This trout recipe was a hit with my family! The fish was cooked perfectly and the lemon-parsley butter was a delicious addition.