GRILLED BUFFALO CHICKEN SALAD
Make and share this Grilled Buffalo Chicken Salad recipe from Food.com.
Provided by Isabeau
Categories Chicken Breast
Time 35m
Yield 1 1 salad, 4 serving(s)
Number Of Ingredients 12
Steps:
- Preheat barbecue to medium. Peel long ribbons from carrot into a large bowl, turning as you go. Add lettuce leaves and celery. Whisk milk with mayo, dill, vinegar, and garlic in a small bowl. Stir hot sauce with butter and honey in a large bowl. Set both aside.
- Oil grill, then barbecue chicken, covered, until springy when pressed, six to eight minutes per side. Transfer to a cutting board and slice into 1/2 - inch thick strips. Add to hot-sauce mixture and turn to coat. Drizzle dressing over salad and toss until coated. Top with chicken and cheese.
- I didn't happen to have romaine, so I used iceberg. Also, no blue cheese, so feta was substituted. We like things hot, so I didn't put the butter or honey in the hot sauce. I used Frank's Red Hot, right out of the bottle.
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Jimmy Sampier
[email protected]I love the combination of flavors in this salad. The buffalo chicken is spicy and tangy, the blue cheese dressing is creamy and rich, and the celery and carrots add a nice crunch.
haidy agustin
[email protected]This salad is a great way to use up leftover chicken. I grilled some chicken breasts on the weekend, and then used them to make this salad for lunch the next day.
Ruhul Ruhul
[email protected]I'm always looking for new ways to use grilled chicken, and this salad is a great option. It's healthy, flavorful, and easy to make.
Radhika Thakuri
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Regillio Nijbroek
[email protected]I made this salad for my family and they all loved it. Even my picky kids ate it without complaint.
Enhle
[email protected]I'm not a huge fan of buffalo chicken, but I really enjoyed this salad. The chicken was cooked perfectly and the salad was very flavorful.
Mark Coblah
[email protected]This salad is a great way to change up your usual salad routine. It's packed with flavor and nutrients.
Husnain Jutt
[email protected]I made this salad for a party and it was a huge hit! Everyone loved the unique flavor combination.
Onuoha Boss
[email protected]This salad is perfect for a picnic or potluck. It's easy to make ahead of time, and it travels well.
Ilm Macbool
[email protected]I love the combination of flavors in this salad. The buffalo chicken is spicy and tangy, the blue cheese dressing is creamy and rich, and the celery and carrots add a nice crunch.
Oworelu Omokaro joseph
[email protected]This salad is a great way to use up leftover chicken. I grilled some chicken breasts on the weekend, and then used them to make this salad for lunch the next day.
Sefa Daniel
[email protected]I'm always looking for new and exciting salad recipes, and this one definitely fits the bill. The buffalo chicken and blue cheese dressing are a match made in heaven.
Daughter Beautiful
[email protected]This salad is so refreshing and flavorful. The grilled chicken is a great source of protein, and the salad is packed with healthy veggies.
Marylou Sorola
[email protected]I made this salad for my family and they loved it! The chicken was tender and juicy, and the salad was a great way to get our veggies in.
George Hay
[email protected]The flavors in this salad are amazing! The buffalo sauce is perfectly balanced with the cool and creamy blue cheese dressing. I highly recommend this recipe.
Generation Wee
[email protected]This salad is perfect for a quick and easy weeknight meal. The chicken is grilled in just a few minutes, and the salad can be assembled in no time.
gujjar officials
[email protected]I'm not usually a fan of buffalo chicken, but this salad changed my mind. The chicken was juicy and flavorful, and the salad was a great way to lighten things up.
Sakiyah Blue
[email protected]This grilled buffalo chicken salad was a hit at my last party! The chicken was perfectly cooked and the buffalo sauce had just the right amount of heat. I will definitely be making this again.