GRILLED BUFFALO CHICKEN BREAST WITH RANCH CARROTS AND CELERY
This is a play on Buffalo wings but with chicken breast that's grilled instead of fried. The ranch is built right in so no dipping sauce is required.
Provided by Soup Loving Nicole
Categories Meat and Poultry Recipes Chicken
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Season chicken breasts with salt and pepper on both sides. Whisk olive oil and ranch powder together in a bowl until evenly combined. Brush both sides of the carrots and celery with the seasoned oil.
- Grill chicken and celery for 5 minutes. Flip chicken over and baste with wing sauce. Add carrots to the grill and cook for 5 minutes. Flip everything over, baste chicken with remaining wing sauce, and cook for 5 minutes more.
Nutrition Facts : Calories 438.5 calories, Carbohydrate 7.8 g, Cholesterol 114 mg, Fat 25.4 g, Fiber 1.1 g, Protein 42.6 g, SaturatedFat 5 g, Sodium 830.3 mg, Sugar 1.8 g
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James Griego
griego.james@gmail.comI've made this recipe several times and it's always a hit with my guests. The chicken is always cooked perfectly and the sauce is delicious. I highly recommend it!
Safe ZoneYT
z84@hotmail.comThis recipe is a family favorite! The chicken is always so juicy and flavorful, and the sauce is the perfect amount of spicy. We always have leftovers, which are just as good the next day.
Sarah Wanyenze
wanyenze44@gmail.comThis recipe was easy to follow and the chicken turned out great! I will definitely be making it again.
OZURUIGBO TOCHUKWU
ot1@hotmail.co.ukI'm not sure if I would make this recipe again. The chicken was a little dry and the sauce was not very flavorful.
Nombuso Crescentia
c-nombuso@hotmail.frThis recipe is amazing! The chicken is so juicy and flavorful, and the sauce is the perfect balance of spicy and tangy. I will definitely be making this again and again.
Mitti Ronald
ronaldm39@hotmail.comI'm not sure what I did wrong, but my chicken turned out really dry. I think I might have overcooked it.
Riaan Barkhuizen
rb@hotmail.comThis recipe was a disaster! The chicken was dry and overcooked, and the sauce was way too spicy. I would not recommend this recipe.
Seruwagi Samson
s@aol.comMeh.
ERIKA MIOLE
emiole100@aol.comThis recipe is a keeper! The chicken was so juicy and flavorful, and the sauce was the perfect amount of spicy. I'll definitely be making this again.
Bimala Thapa magar
b-m56@gmail.comI'm not a big fan of buffalo sauce, but this recipe was still really good. The chicken was cooked perfectly and the ranch carrots and celery were a great addition.
Del Guerline
g@gmail.comDelicious!
Gary Carkin
g_carkin21@yahoo.comThis recipe was easy to follow and the chicken turned out great! I will definitely be making it again.
Sofiul Alom
sa56@hotmail.frI love this recipe! The chicken is always so juicy and flavorful. I also love the fact that it's a healthy dish. I've made it several times and it's always a hit with my family and friends.
Jose Nino
jn10@gmail.comNot bad! I made this for dinner last night and it was pretty good. The chicken was a little dry, but the sauce was delicious. I think I'll try it again with boneless, skinless chicken breasts next time.
Halena katun
h.k98@hotmail.comThis was my first time making grilled buffalo chicken breast and it turned out great! The chicken was moist and flavorful, and the sauce was just the right amount of spicy. I'll definitely be making this again.
MrClayoun Worldwide
m_w@aol.comI've made this recipe several times and it's always a winner. The chicken is always perfectly cooked and the sauce is delicious. I highly recommend it!
Eicjejcmsk Wkcj
e_wkcj@aol.comGrilled buffalo chicken breast was a hit at my last party! The chicken was juicy and flavorful, and the ranch carrots and celery were the perfect sides. Everyone loved it!