GRILLED BRUSCHETTA
Keep the heat out of the kitchen and on the grill with easy appetizers ready in minutes.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 20m
Yield 6
Number Of Ingredients 5
Steps:
- Heat gas or charcoal grill. In small bowl, mix oil, basil and garlic. Brush or drizzle oil mixture on cut sides of bread.
- Carefully brush grill rack with vegetable oil. Place bread on grill over medium heat. Cook uncovered 4 to 6 minutes, turning once, until golden brown. Top with tomatoes.
Nutrition Facts : Calories 380, Carbohydrate 43 g, Cholesterol 0 mg, Fat 3 1/2, Fiber 2 g, Protein 9 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 490 mg, Sugar 6 g, TransFat 0 g
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Jamir Adamz
[email protected]I can't wait to make this grilled bruschetta again!
Angela Bruyere
[email protected]This grilled bruschetta is the perfect way to enjoy fresh, summer tomatoes.
Durlov Datta
[email protected]I love the way the grilled bread pairs with the fresh tomatoes and basil.
King Hotak
[email protected]This grilled bruschetta is so easy to make and it's always delicious.
max bandara
[email protected]I've made this grilled bruschetta several times and it's always a hit.
YOMISRAM TUBE
[email protected]This is the perfect appetizer or snack for a party.
Sara Gonzalez
[email protected]I love the fresh, summery flavors of this grilled bruschetta.
kamil fahim
[email protected]This grilled bruschetta is so easy to make and it's always a crowd-pleaser.
Ojo Johnson Olusegun
[email protected]I'm not a big fan of grilled bruschetta, but this recipe changed my mind. It's so delicious!
Lynne marie
[email protected]This is the best grilled bruschetta recipe I've ever tried. It's so flavorful and the bread is perfectly grilled.
Kat Ellis
[email protected]I made this grilled bruschetta for a party and it was a huge success. Everyone loved it!
Jessie Velarde
[email protected]This grilled bruschetta is the perfect appetizer or snack. It's easy to make and it's always delicious.
Rana Absar
[email protected]I've made this grilled bruschetta several times and it's always a hit. I love the fresh, summery flavors.
Aaron Cofie
[email protected]This is my new favorite bruschetta recipe! It's so easy to make and it's always a crowd-pleaser.
Vivi Kurui
[email protected]I'm not a big fan of tomatoes, but I really enjoyed this grilled bruschetta. The flavors were well-balanced and the bread was perfectly grilled.
Azadar Shah
[email protected]I made this for a party and it was a huge hit! Everyone loved the grilled bruschetta and I received so many compliments. It's a great appetizer or snack.
Nino Ratiani
[email protected]This grilled bruschetta recipe is a keeper! The combination of fresh tomatoes, basil, and garlic is simply divine. I grilled the bread slices to perfection and they were crispy on the outside and soft on the inside.