GRILLED BLOOD ORANGE CHUCK STEAK
I've been experimenting with marinades for years. This recipe is the result of the combined efforts of several friends and a few cookbook recipes.
Provided by Doug Matthews
Categories Meat and Poultry Recipes Beef Steaks
Time 8h25m
Yield 6
Number Of Ingredients 10
Steps:
- Mix marmalade, water, soy sauce, mojo criollo dressing, brown sugar, orange juice, ginger, garlic powder, and orange zest in a bowl. Measure 1 cup marinade and pour into a large resealable plastic bag; add beef to bag. Seal bag and turn beef inside bag to coat completely. Marinate in refrigerator, turning occasionally, for at least 8 hours to overnight. Cover bowl with remaining marinade and refrigerate.
- Remove beef from marinade; discard used marinade.
- Preheat grill for medium heat and lightly oil the grate.
- Grill beef on the preheated grill, basting frequently with reserved marinade, until desired doneness is reached, 5 to 10 minutes per side. An instant-read thermometer inserted into the center should read 140 degrees F (60 degrees C).
Nutrition Facts : Calories 320.4 calories, Carbohydrate 24.6 g, Cholesterol 68.6 mg, Fat 17.7 g, Fiber 1.1 g, Protein 18.4 g, SaturatedFat 6.8 g, Sodium 773.5 mg, Sugar 21 g
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Rashim Chaudhari
[email protected]I'm not a fan of steak, but I thought I'd give this recipe a try. I'm glad I did! The steak was cooked perfectly and the blood orange marinade gave it a delicious flavor. I'll definitely be making this again.
Rehman ishaq
[email protected]This recipe was a bit too complicated for me, but the steak turned out great! I'll definitely be making this again, but I'll simplify the marinade a bit.
sazia Hossain
[email protected]I was a bit skeptical about using blood oranges in a steak marinade, but I was pleasantly surprised! The steak was so tender and flavorful. I'll definitely be making this again.
Siyabonga Mphuthi
[email protected]This recipe was easy to follow and the steak turned out great! The blood orange marinade was a nice change from the usual steak marinade. I'll definitely be making this again.
Debbie Kelley
[email protected]I'm not a big fan of blood oranges, but I decided to give this recipe a try anyway. I'm so glad I did! The marinade was delicious and the steak was cooked to perfection. I'll definitely be making this again.
Abigail McMahon
[email protected]This recipe is a keeper! The steak was so tender and juicy, and the blood orange marinade gave it a wonderful flavor. I will definitely be making this again.
Asimwe Rosemary
[email protected]I've made this recipe several times now and it never disappoints! The steak is always tender and flavorful, and the blood orange marinade gives it a unique and refreshing taste. I love serving this dish with grilled vegetables and a side of roasted p
D Waddell
[email protected]This is my new go-to recipe for grilled steak! The blood orange marinade is genius - it really tenderizes the meat and infuses it with a delicious citrusy flavor. The steak always comes out perfectly cooked and juicy. Highly recommend!
Sabal Ghimire
[email protected]I'm not a huge fan of steak, but this recipe changed my mind! The blood orange marinade made the meat so tender and flavorful, and the grilled orange slices added a nice touch of sweetness. I'll definitely be making this again!
Shazab khan
[email protected]This recipe was a bit more involved than I'm used to, but it was totally worth the effort! The blood orange marinade really did wonders for the steak, making it incredibly juicy and flavorful. I also loved the caramelized orange slices - they added a
Aranny Dominguez
[email protected]Just made this dish for my boyfriend's birthday dinner and it was a huge success! He's a big fan of steak, and he said this was the best he's ever had. The blood orange marinade made the steak incredibly tender and flavorful, and the grilled orange s
PHIL EVANS
[email protected]Tried this recipe last night and it was a hit! We don't usually eat a lot of beef, but this dish was so flavorful and juicy that even the kids loved it. The blood orange marinade really tenderized the meat and gave it a unique, refreshing taste. Will
Ram Kaiki
[email protected]Oh wow, this grilled blood orange chuck steak was a total game-changer! The citrusy tang of the oranges infused the meat with a delightful flavor that had everyone at the table raving. The steak was cooked to perfection, tender and juicy, and the car