Grilled bison burgers are 90% lean and only 10% fat.
Provided by S T Andersen
Categories Meat and Poultry Recipes Game Meats Buffalo and Bison
Time 20m
Yield 4
Number Of Ingredients 10
Steps:
- Preheat an outdoor grill for high heat and lightly oil the grate.
- Mix bison, Panko crumbs, egg, Worcestershire sauce, hot sauce, garlic, and pepper together by hand in a bowl; form into 4 patties. Place patties on baking sheet, cover with aluminum foil, and refrigerate until chilled, about 15 minutes.
- Spray the patties with cooking spray and grill until hot and slightly pink in the center, about 5 minutes per side. Top each burger with a slice of cheese; continue cooking until the cheese melts, about 2 minutes more. An instant-read thermometer inserted into the center should read 140 degrees F (60 degrees C).
- Sandwich burgers between bun halves.
Nutrition Facts : Calories 392.5 calories, Carbohydrate 34.4 g, Cholesterol 125.6 mg, Fat 14.4 g, Fiber 1.3 g, Protein 32.9 g, SaturatedFat 7.2 g, Sodium 936.2 mg, Sugar 1.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Shafii said changoma Changoma
[email protected]These burgers were really good! The bison was very flavorful and the burgers were cooked perfectly. I will definitely be making these again.
Zoe Edna
[email protected]I've made these burgers several times now and they are always a hit! They are so easy to make and the flavor is amazing. I love that I can use ground bison instead of beef, which makes them a healthier option.
M Yaseen M M Yaseen M
[email protected]These burgers were really good! The bison was very flavorful and the burgers were cooked perfectly. I will definitely be making these again.
John Emarine
[email protected]I made these burgers last night and they were delicious! The bison was very flavorful and the burgers were cooked perfectly. I will definitely be making these again.
Benyoucef Abdelaziz
[email protected]These burgers were amazing! The bison was so flavorful and the burgers were cooked perfectly. I will definitely be making these again.
Maeruf Arse
[email protected]I made these burgers for my family and they loved them! The burgers were juicy and flavorful, and the bison was a nice change from beef. I will definitely be making these again.
kamal sarker
[email protected]These burgers were really good! The bison was very flavorful and the burgers were cooked perfectly. I will definitely be making these again.
Raja Veer15
[email protected]I've made these burgers several times now and they are always a hit! They are so easy to make and the flavor is amazing. I love that I can use ground bison instead of beef, which makes them a healthier option.
Constance Creel
[email protected]These burgers were delicious! The bison was very flavorful and the burgers were cooked perfectly. I will definitely be making these again.
Janey Tidd
[email protected]I made these burgers last night and they were a hit! My husband and I both loved them. The bison was so tender and the flavor was perfect. I will definitely be making these again.
Emile King
[email protected]These bison burgers were amazing! I've never had bison before, but it was so flavorful and juicy. The burgers were easy to make and cooked perfectly on the grill. I'll definitely be making these again.