Provided by Giada De Laurentiis
Categories side-dish
Time 10m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Preheat a grill pan to medium high.
- In a medium bowl, toss the beans with the olive oil and salt. Grill the beans until bright green, tender and slightly charred, 2 to 3 minutes per side. Place the grilled beans back in the bowl and toss with the Parmesan and lemon zest. Serve warm or at room temperature.
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Salman Faarsi (Sajid)
[email protected]This recipe looks amazing. I'm definitely going to give it a try.
Md Yeasin Arafat
[email protected]Thanks for sharing this recipe. I can't wait to try it.
Dominic Love
[email protected]I'm going to try this recipe tonight. I'll let you know how it turns out.
Kwai Ellis
[email protected]These beans are a great source of protein and fiber.
Peaches Farm Foods
[email protected]I'm always looking for new and exciting ways to cook beans. This recipe definitely fits the bill.
Olivia Farrar
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Chanel Meishia
[email protected]Grilled beans with Parmesan cheese? Yes, please!
Nwabia Augustine Ikechukwu
[email protected]I can't wait to try these beans. They look so delicious.
Cha Chi
[email protected]These beans are the perfect addition to any summer cookout.
Melody Fahr
[email protected]I'm definitely going to be making these beans again and again. They're a new family favorite.
Brian Mclean
[email protected]These beans are a must-try for any bean lover. They're packed with flavor and so easy to make.
Aliahad Aliahad
[email protected]I'm not a huge fan of beans, but these grilled beans are amazing. I could eat them every day.
Thembi Johanna
[email protected]These beans are so versatile. I've served them as a side dish, a main course, and even as a topping for salads. They're always delicious.
Slourttin Garassupee
[email protected]I've made these beans several times now, and they're always a hit. They're a great way to use up leftover beans, too.
Caitlin May
[email protected]I love the smoky flavor that the grill adds to the beans. It really enhances the natural sweetness of the vegetables.
Moses John
[email protected]These grilled beans are perfect for summer cookouts. They're easy to make ahead of time and can be served warm or cold.
NAMAN ABAD (Cheema)
[email protected]I'm always looking for easy and healthy side dishes, and this recipe definitely fits the bill. It's a great way to get your daily dose of veggies.
Leroy Martin
[email protected]My kids are picky eaters, but they absolutely loved these beans. Even my husband, who is not a big fan of beans, couldn't get enough of them.
Shazia Jutt
[email protected]I've tried grilled beans before, but this recipe takes them to the next level. The Parmesan cheese adds a perfect touch of richness and saltiness.
mdaykub hassab
[email protected]OMG! These grilled beans with Parmesan cheese are a game-changer! They're so simple to make yet packed with flavor.