GRILLED BASQUE WINGS

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Grilled Basque Wings image

Provided by Chris Schlesinger

Categories     Chicken     Appetizer     Fourth of July     Father's Day     Backyard BBQ     Summer     Tailgating     Grill     Grill/Barbecue     Sugar Conscious     Kidney Friendly     Paleo     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Serves 4 to 6 as an appetizer

Number Of Ingredients 7

3 large garlic cloves, chopped
8 tablespoons lemon juice (about 2 lemons)
2 tablespoons virgin olive oil
5 to 15 dashes of Tabasco sauce, depending on your taste
3 tablespoons chopped fresh herbs (whatever you've got: basil, parsley, sage, thyme, oregano, or rosemary)
20 chicken wings (you can usually get a pack of wings at the market very cheap)
Salt and freshly cracked black pepper to taste

Steps:

  • 1. In a large serving bowl, mix together all the ingredients except the chicken wings.
  • 2. You will notice that the wing has two joints. Cut through both joints, separating the wing into three pieces. The wing tip is not usable here, so either toss it out or freeze it and throw it into your next stock, a purpose for which it is excellent.
  • 3. Salt and pepper the wing pieces to taste and whip them onto a medium-hot grill. Turn them occasionally until golden brown, about 5 minutes. To see if they're done, take a big one off the grill and bite into it.
  • 4. When the wings are cooked through, add them to the bowl with the dressing and mix to thoroughly cover. Set them on a platter, open a cold beer, and enjoy yourself.

Janan Jar
j_janan61@hotmail.com

These wings are the perfect party food. They're easy to make and everyone loves them.


Khushi Rauniyar
rauniyar-khushi89@hotmail.com

I made these wings for my family and they loved them! Even my picky kids ate them all up.


florence akintunde
florencea44@hotmail.fr

I'm not sure what I did wrong, but my wings didn't turn out as good as the picture. Maybe I'll try again next time.


Juo_thi
juo_thi31@hotmail.com

These wings were a little dry for my taste. I think I would add more butter or oil next time.


Ryant Jackson
ryant@gmail.com

I followed the recipe exactly and the wings came out amazing! The Basque sauce is so flavorful.


AmyLee Albertyn
a-amylee@hotmail.com

These wings were easy to make and turned out perfectly. I'll definitely be making them again soon.


Shimanto Ashik
a_s5@gmail.com

I'm not a big fan of wings, but these were surprisingly good. The Basque sauce is what really makes them special.


FOLAJIMI TOBILOBA
t.folajimi@yahoo.com

These wings were a bit too spicy for me, but my husband loved them. I'll definitely be making them again, but with less cayenne pepper.


Trinity Hadnott
trinity85@gmail.com

I've tried many grilled wing recipes, but this one is by far the best. The Basque sauce is simply amazing.


Shayed Khan
khan.shayed@gmail.com

These wings are the perfect party food. They're easy to make and everyone loves them.


Blessing Mabaso
blessingmabaso@yahoo.com

I made these wings for my family and they loved them! Even my picky kids ate them all up.


Dani kharal
dani-kharal7@gmail.com

I'm not sure what I did wrong, but my wings didn't turn out as good as the picture. Maybe I'll try again next time.


Dawn van zyl
dawn_v76@yahoo.com

These wings were so good, I ate the whole batch myself! Oops.


Mustak Ansari
ansari-mustak68@hotmail.com

I followed the recipe exactly and the wings came out dry. I think I would add more butter or oil next time.


Sameer Sandhu
s@aol.com

These wings were a little spicy for my taste, but still very good. I would recommend using less cayenne pepper next time.


Oneman squad
squadoneman@yahoo.com

I'm not usually a fan of wings, but these were amazing! The Basque sauce is out of this world.


Batman Kpk
k-b@aol.com

These wings were easy to make and turned out perfectly. I'll definitely be making them again.


Shahim07 Khan
khan-shahim07@hotmail.com

I've made these wings several times now and they're always a crowd-pleaser. The Basque sauce is especially delicious.


Leba Talemaitonga
t.l@gmail.com

These wings were a hit at my last party! Everyone loved them.


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