I've had this recipe in my file for so long I don't know where it came from. I do know that it is wonderful especially with really fresh salmon. My oldest son brings one home from time to time. There just isn't anything better!
Provided by Normaone
Categories Spring
Time 46m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Combine marinade ingredients in a blender container.
- Process until smooth.
- Place salmon steaks in a glass dish.
- Pour marinade over salmon, turn to coat.
- Cover and refrigerate 30 minutes.
- Meanwhile, cover wood chips with water and soak for 30 minutes.
- Just before cooking salmon sprinkle wood chips over coals.
- Place salmon steaks on oiled grill rack 4-6 inches over medium hot coals.
- Grill 10-17 minutes until fish is done, basting occasionally with the marinade.
- Garnish with a lemon slices and sprigs of basil.
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yassin sheeif
[email protected]This recipe is a keeper! The salmon is moist and flavorful, and the basil butter is to die for. I highly recommend it.
ATIF SADDIQU
[email protected]I've made this recipe several times and it always comes out great. It's a family favorite!
Bernadette Hernandez
[email protected]I love the combination of flavors in this dish. The salmon is cooked perfectly and the basil butter is a great complement.
Noard
[email protected]This recipe was a disaster. The salmon was overcooked and the basil butter was too salty.
Dxster Juon
[email protected]I'm not a big fan of salmon, but I really enjoyed this recipe. The basil butter made all the difference.
Arbri Lici
[email protected]This is a great recipe for a quick and easy weeknight meal. The salmon cooks quickly and the basil butter is a nice touch.
Marco Maley
[email protected]The salmon was a bit bland for my taste, but the basil butter was delicious. I would try this recipe again, but I would add some more seasoning to the salmon.
Maylynn Wilson
[email protected]I love this recipe! It's so easy to make and the salmon is always cooked perfectly. I've also tried it with other types of fish, like trout and tilapia, and it works just as well.
Danny Cardenas
[email protected]Followed the recipe exactly and the salmon came out dry and overcooked. The basil butter didn't do much to save it.
Zakim Khan
[email protected]This recipe is easy to follow and produces delicious results. The salmon was cooked evenly and the basil butter added a nice flavor. I will definitely be making this again.
Shadrack Wendo
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The salmon is always cooked perfectly and the basil butter is amazing. I highly recommend this recipe!
Adnan wiian
[email protected]Grilled Basil Salmon Steaks were a hit! The salmon was moist and flavorful, and the basil butter added a delicious touch. I served it with roasted vegetables and mashed potatoes, and it was a perfect meal.