GRILLED BACON SALAD WITH ARUGULA AND BALSAMIC
A very easy and simple recipe that surely everybody will love! It is also KETO.
Provided by lindarosario
Categories Meat and Poultry Recipes Pork Bacon Salad
Time 15m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat an outdoor grill for medium heat and lightly oil the grate.
- Lay bacon slices on the hot grill; cook until brown on the bottom, about 2 minutes. Flip and cook 1 minute more. Transfer to a plate.
- Tear arugula into bite-sized pieces and arrange over the bacon. Scatter tomatoes and Parmesan cheese on top. Drizzle very lightly with olive oil and a few drops of balsamic vinegar. Season with salt and pepper. Serve immediately.
Nutrition Facts : Calories 154.7 calories, Carbohydrate 3 g, Cholesterol 22.6 mg, Fat 12.1 g, Fiber 0.7 g, Protein 8.7 g, SaturatedFat 3.5 g, Sodium 555.9 mg, Sugar 1.2 g
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Akil Jan
[email protected]I love the balsamic vinegar dressing on this salad. It's tangy and flavorful, and it really brings all the ingredients together.
Rizwan Shareef
[email protected]This salad is a great way to get your daily dose of vegetables. The arugula is packed with nutrients, and the tomatoes and cucumbers add a nice crunch and sweetness.
PatrickThomas Mwanza
[email protected]I'm always looking for new ways to eat bacon, and this salad is a great option. The bacon adds a nice smoky flavor to the salad, and it's a great way to get your protein fix.
rohidul islam
[email protected]This salad is a great way to use up leftover grilled chicken. I usually have some grilled chicken in the fridge after dinner, and this is a great way to use it up without having to make a whole new meal.
Imran Bahtti
[email protected]I'm not a big fan of arugula, but I really enjoyed this salad. The bacon and balsamic vinegar dressing really helped to balance out the bitterness of the arugula.
Abdusamad Mahamed
[email protected]This salad is a great option for a light lunch or dinner. It's filling and satisfying, but it won't weigh you down.
Jazmín Sriyani
[email protected]I love the balsamic vinegar dressing on this salad. It's tangy and flavorful, and it really brings all the ingredients together.
Katherine Price
[email protected]This salad is a great way to get your daily dose of vegetables. The arugula is packed with nutrients, and the tomatoes and cucumbers add a nice crunch and sweetness.
Ray Zeno
[email protected]I'm always looking for new ways to eat bacon, and this salad is a great option. The bacon adds a nice smoky flavor to the salad, and it's a great way to get your protein fix.
Thandwa Mkhwanazi
[email protected]This salad is a great way to use up leftover bacon. I usually have some bacon in the fridge after breakfast, and this is a great way to use it up without having to make a whole new meal.
Phoolmaya Soni
[email protected]I love the simplicity of this salad. It's just a few ingredients, but they all come together to create a delicious and satisfying dish. I highly recommend it!
Sinalo Yokwe
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just for a quick lunch at home. It's always a hit!
Cella Mark
[email protected]I made this salad for a picnic and it was a huge success. Everyone loved it! I especially liked the addition of the goat cheese. It added a nice creamy texture to the salad.
Linguerejobs Jobe
[email protected]This is the perfect summer salad. It's light, refreshing, and packed with flavor. I love that I can throw it together in just a few minutes.
Raj Fire 2K
[email protected]I'm not usually a fan of arugula, but this salad changed my mind. The bitterness of the arugula was perfectly balanced by the sweetness of the bacon and the tanginess of the balsamic vinegar. Yum!
Mohabbat Wafa
[email protected]This salad was a hit at my last party! The combination of grilled bacon, arugula, and balsamic vinegar was divine. I'll definitely be making this again.