GRILLED AVOCADO AND VEGGIE TACOS
Season fresh veggies with a squeeze of lime and flavorful spices. Then cook them over a fired-up grill to make this delicious, meatless meal-in-one.
Provided by Target Test Kitchen
Categories Trusted Brands: Recipes and Tips Target Test Kitchen
Time 45m
Yield 4
Number Of Ingredients 15
Steps:
- Arrange cut vegetables on large rimmed baking pan. Brush both sides with olive oil and squeeze juice of 1/2 lime over vegetables. Combine cumin, chili powder, salt, cayenne and black pepper to taste in small bowl. Sprinkle on veggies.
- Heat grill. Arrange vegetables on oiled grate or in grill pan. Grill 8 to 10 minutes, turning as necessary, until warm and tender, adding avocado halves halfway through, cut-side down.
- Chop veggies and slice avocados. Season with salt and pepper, if desired. Serve in warm tortillas with wedges of remaining lime. Top with cheese and garnish with cilantro.
- TIP: To warm tortillas on grill, arrange tortillas in single layer on hot grate. Heat 2 to 3 minutes until warm through and small brown spots appear, turning once or twice.
Nutrition Facts : Calories 359.9 calories, Carbohydrate 38.2 g, Cholesterol 17.3 mg, Fat 21.1 g, Fiber 9.5 g, Protein 9.6 g, SaturatedFat 5.6 g, Sodium 371.7 mg, Sugar 5.4 g
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Read Kazi
[email protected]I'm allergic to avocados, so I substituted grilled pineapple slices. The tacos were still delicious!
Alok
[email protected]These tacos were a bit bland for my taste. I think I'll add some salsa or hot sauce next time.
Muhammad Alam
[email protected]I made these tacos last night and they were delicious! The avocado and veggies were perfectly grilled and the avocado crema was the perfect finishing touch.
Muzamal Gujjar
[email protected]I'm not sure about grilled avocado, but the rest of the recipe looks good.
Bilawal Ranjha
[email protected]These grilled avocado and veggie tacos look amazing! I can't wait to try them.
JAnne Turner
[email protected]I love the idea of grilled avocado tacos! I'm going to try this recipe this weekend.
Hassan Sobhieh
[email protected]These tacos were easy to make and so delicious! I used a variety of veggies, including zucchini, bell peppers, and mushrooms. The avocado crema was also a great addition.
Alijaankhero Ali
[email protected]I followed the recipe exactly and the tacos turned out great! I especially liked the avocado crema, which added a creamy and tangy flavor to the tacos.
Aasha Limbu
[email protected]I'm not a vegan, but I really enjoyed these tacos. The avocado and veggies were so flavorful and the grilled tortillas were the perfect finishing touch.
mike Gitari
[email protected]These grilled avocado and veggie tacos were a huge hit with my family! The avocado slices were perfectly grilled and had a lovely smoky flavor. The veggies were also cooked to perfection and had a nice crunch.