GRILLED AUTUMN VEGETABLES
Make and share this Grilled Autumn Vegetables recipe from Food.com.
Provided by Luschka
Categories Vegetable
Time 30m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Cut aubergine into 1cm thick slices. Steam for 4 minutes.
- Cut courgettes diagonally into 5 mm thick slices; brush with 5 ml of the oil.
- Seed and cut peppers lengthways into 8 pieces.
- Grill vegetables, in batches if necessary, under high heat for 4 - 6 minutes on each side or until tender but firm. Transfer to a serving bowl.
- Whisk together remaining oil, vinegar, thyme, water and salt and pepper to taste. Pour over hot vegetables and toss to coat.
- Vegetables can be covered and refrigerated for up to one day. Serve at room temperature.
Nutrition Facts : Calories 83.2, Fat 4.8, SaturatedFat 0.7, Sodium 9.5, Carbohydrate 10.3, Fiber 4.6, Sugar 5.4, Protein 2.2
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Mdsahinallom Mdsahinallom
[email protected]This recipe is a keeper! I will definitely be making it again and again.
jihane jiji
[email protected]I love how versatile this recipe is. I've used different types of vegetables, and it always turns out great.
Dangisa Precious
[email protected]This is my go-to recipe for grilled vegetables. It's easy to make and always turns out delicious.
Angel Dawson
[email protected]I've made this recipe several times now, and it's always a hit. My friends and family love it.
tori? “your dad AND your mom” Baglee
[email protected]I'm not a big vegetable fan, but this recipe made me a believer. The grilled vegetables were so good, I couldn't get enough of them.
GRIEEN 444
[email protected]This recipe is a great way to use up leftover vegetables. I had some zucchini, bell peppers, and mushrooms that needed to be used up, and this recipe was the perfect way to do it.
Colly Manucho
[email protected]I tried this recipe last night and it was a hit! The grilled vegetables were a perfect side dish to my grilled chicken.
Kryona Azariya
[email protected]The marinade in this recipe is a winner. It really enhances the flavor of the grilled vegetables.
Nickola Parney
[email protected]Grilled autumn vegetables are a must-try. So simple, yet so delicious.
Antar Roy
[email protected]Not a fan of grilled vegetables, but this recipe changed my mind. The vegetables were juicy and flavorful, and the marinade was spot-on. Highly recommend!
fanninotfound
[email protected]Easy to follow recipe with delicious results. The vegetables were perfectly grilled and the marinade added a wonderful flavor. Will definitely make this again!
Ndonie Lindiwe
[email protected]Wow, this recipe is a game-changer! The grilled vegetables turned out perfectly tender and flavorful. I especially loved the smoky aroma from the grill. My family devoured the dish in no time.