Steps:
- In a sauce pan, cook until onions are done. Marinate asparagus (green beans work as well)for 15-30 minutes, then cook on BBQ grill until done (about 10 minutes over low heat), being careful not to burn the vegetable. Serve with small portion of sauce.
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50legman
[email protected]This dish is a must-try for any asparagus lover. The Dijon sauce is the perfect complement to the grilled asparagus.
Lovely Shahzada
[email protected]I'm not a big fan of asparagus, but I loved this recipe. The Dijon sauce really made the dish.
SAMUEL MUTINDA
[email protected]I added some chopped walnuts to the Dijon sauce for a little extra crunch. It was a great addition.
ladybird beauty
[email protected]I love the simplicity of this dish. It's perfect for a quick and easy weeknight meal.
Ronee Alforque
[email protected]This recipe is a winner! It's a great way to use up leftover asparagus and the sauce is incredibly versatile. I've used it on chicken, fish, and even vegetables.
Sierra Corindia
[email protected]I couldn't find Dijon mustard so I used yellow mustard instead. It was still good, but I think the Dijon would have been better.
sTatiC Lukas
[email protected]The asparagus was a bit overcooked for my taste, but the Dijon sauce was excellent.
1 vai
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved the unique flavors. Highly recommend.
MD mehrab Tasin
[email protected]This recipe was easy to follow and the results were delicious. My family loved it!
ABC
[email protected]Yum! The asparagus was grilled to perfection and the Dijon sauce was a great addition.
Ayi Spartan
[email protected]This grilled asparagus with Dijon sauce was an absolute delight! The asparagus was perfectly tender and flavorful, and the Dijon sauce added a tangy, creamy richness that complemented it beautifully. I'll definitely be making this again.