Editor's note: The recipe and introductory text below are adapted from Elizabeth Karmel's Web site, girlsatthegrill.com . Grilling asparagus miraculously transforms it from the kind of vegetable you hated as a kid to a sweet, meaty, lip-smackin' treat that you can't get enough of as an adult. Contrary to popular belief, look for the fatter stalks when buying asparagus-they are much better suited to grilling and actually have better flavor. This is the least amount of work you will ever have to do to be considered the Queen or King of the Grill.
Provided by Elizabeth Karmel
Categories Side Picnic Vegetarian Kid-Friendly Quick & Easy Backyard BBQ Dinner Lunch Asparagus Spring Summer Tailgating Grill Grill/Barbecue Healthy Sugar Conscious Vegan Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher Small Plates
Yield Makes 4 servings
Number Of Ingredients 3
Steps:
- Trim off the tough bottom of the spear by grasping each end and bending it gently until it snaps at its natural point of tenderness-usually two-thirds of the way down the spear. If the spear is less than 6 inches long, chances are it has already been trimmed for you. Alternatively, you can cut the ends off with a knife.
- Coat each spear with olive oil by placing clean, dry spears in a resealable plastic bag, pour in the oil, and massage spears to coat each one. Sprinkle with salt and massage again. Leave the asparagus in the bag until ready to cook.
- Place on the cooking grate crosswise so it won't fall through. Grill for 10 to 15 minutes (depending on the size and thickness of the stalks), turning occasionally to expose all sides to the heat. Asparagus should begin to brown in spots (indicating that its natural sugars are caramelizing) but should not be allowed to char.
- Remove from grill and serve immediately-eating spears with your fingers enhances the experience.
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Sophie Adams
[email protected]This is a great recipe for grilled asparagus. The asparagus is cooked evenly and the lemon-herb marinade adds a nice flavor.
Ssennoga Frank
[email protected]I've made this grilled asparagus recipe several times and it always turns out great. It's a simple and easy recipe that's perfect for a weeknight meal.
shahab khan official
[email protected]This grilled asparagus recipe is easy to make and the asparagus is always delicious. I love the lemon-herb marinade.
Sameer Ali ali
[email protected]This recipe is a great way to cook asparagus. The asparagus is tender and flavorful, and the lemon-herb marinade adds a nice touch. I will definitely be making this again.
Postelnicu Adrian
[email protected]I've tried several grilled asparagus recipes and this one is by far the best. The asparagus is cooked perfectly and the lemon-herb marinade is amazing.
Emmanuel Lailai
[email protected]This is a great recipe for grilled asparagus. The asparagus is cooked evenly and the lemon-herb marinade adds a nice flavor.
cindy clarke
[email protected]I've never been a big fan of asparagus, but this recipe changed my mind. The asparagus is grilled perfectly and the lemon-herb marinade is delicious.
Samuella Teprey
[email protected]This recipe is a keeper! The asparagus is grilled to perfection and the lemon-herb marinade is the perfect complement.
Hari Dahal
[email protected]I love this grilled asparagus recipe! It's so easy to make and the asparagus is always delicious.
Rana ismail Ejaz
[email protected]This recipe is a great way to cook asparagus. The asparagus is tender and flavorful, and the lemon-herb marinade adds a nice touch.
Alihamza Alihamza
[email protected]I've made this grilled asparagus recipe several times and it always turns out great. It's a simple and easy recipe that's perfect for a weeknight meal.
Jolaosho Oreoluwa
[email protected]This grilled asparagus recipe is amazing! The asparagus is cooked perfectly and has a slightly charred flavor that is delicious. I will definitely be making this again.