GRILLED ALASKA SALMON BURGERS

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GRILLED ALASKA SALMON BURGERS image

Categories     Fish

Yield 4

Number Of Ingredients 6

1 14-3/4 oz. can Alaska Salmon (or 2 cans, 7-1/2 oz.)
2 Tbs lemon juice
1-1/2 Tbs Dijon-style mustard
3/4 cup dry breadcrumbs
1/2 cup sliced green onions
3 egg whites

Steps:

  • Drain and flake salmon*. Combine lemon juice and mustard. Blend flaked salmon with breadcrumbs, green onions, and lemon juice-mustard mixture. Mix in egg whites until well blended. Form mixture into 4 patties and cook on a lightly oiled grill or sauté in skillet until golden brown on both sides. Serve each burger on a bun with lettuce, tomato slices, and condiments as desired. Makes 4 servings.

Tammy Elix
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Not a fan. The burgers were bland and the texture was mushy.


Mariah Ruf
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These burgers were a little dry, but they were still pretty good. I think I would add more mayo or butter to the mixture next time.


Cherry Matente
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I love the flavor of these burgers. They're so moist and flavorful. I've made them several times and they're always a hit.


Nour Eldien Elabd
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These burgers were so easy to make and they turned out great! I will definitely be making them again.


Fareed Alloos
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Not a fan. The burgers were bland and the texture was mushy.


Kashifkham Kashifkhan017
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These burgers were a little dry, but they were still pretty good. I think I would add more mayo or butter to the mixture next time.


Dominik Harrah
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I've made these burgers several times and they're always a hit. They're so easy to make and they're always delicious.


Yerosa Tube
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These burgers were easy to make and they turned out great! I will definitely be making them again.


chandio sab
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I love the flavor of these burgers. They're so moist and flavorful. I've made them several times and they're always a hit.


Wasi Haider
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These burgers were absolutely delicious! I made them for a party and they were a huge hit. I will definitely be making them again.


Janan mirza
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Not a fan. The burgers were bland and the texture was mushy.


ianna imoter
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These burgers were a little dry, but overall they were pretty good. I think I would add more mayo or butter to the mixture next time.


Uyanna Chigozie
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I love salmon burgers and these were some of the best I've ever had. The recipe was easy to follow and the burgers were cooked perfectly.


Ms sajib
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These burgers were so easy to make and they turned out great! I will definitely be making them again.


Stevie Tosney
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I'm not usually a fan of salmon, but these burgers were amazing! The flavor was perfect and they were cooked perfectly.


Queen Johnson
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These salmon burgers were a hit with my family! They were easy to make and so delicious. I served them on toasted buns with tartar sauce and lettuce, and everyone loved them.