GRILLADES

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Pronounced...greeyads. My Paw-Paw owned a corner grocery store and he had a butcher counter. Once he would butcher the beef for the store, all the trimmings went home for the family. My Maw-Maw would make grillades with it. This recipe is what she did with those trimmings. Full of flavor

Provided by Stacey Lawson

Categories     Beef

Time 1h45m

Number Of Ingredients 11

1 beef round steak, 1/2 inch thick
2 Tbsp vegetable oil
1 1/2 Tbsp flour
1 onion, sliced
1 large can of tomatoes 28 oz
1 green pepper, minced
1 Tbsp parsley, chopped
1 clove garlic, minced
1 c hot water
1 1/2 tsp salt
1/4 tsp pepper

Steps:

  • 1. Cut beef in cubes. Brown in oil. Set aside
  • 2. Add flour to same oil and brown. A light brown color. Add onion and salt. Cook until soft.
  • 3. Return meat to pot and all other ingredients.
  • 4. Simmer for 1 1/2 hours or until tender.
  • 5. Serving Suggestions: Serve with hominy grits Serve over rice

nomkhosi busisiwe
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These grillades are a great way to use up leftover steak.


Thutaday Valentno
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I love serving these grillades with mashed potatoes and green beans.


Rajveer Reja
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These grillades are perfect for a weeknight meal. They're quick and easy to make, and they're always a hit with my family.


It's Owais
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I'm a vegetarian, so I made these grillades with tofu. They were delicious!


David Marez
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I made these grillades in my slow cooker and they were fall-apart tender.


Mr Huzaif (Mufti)
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I'm allergic to beef, so I used chicken instead. The grillades turned out great!


Luka
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This recipe is a bit too complicated for me. I prefer simpler recipes.


Khutso Potso
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I followed the recipe exactly, but my grillades were tough and chewy. I'm not sure what went wrong.


Shahbaz Shaheen
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These grillades were a bit bland for my taste. I think I'll add more spices next time.


Battle Born
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I've tried many grillades recipes, but this one is by far the best. The grillades are always tender and juicy, and the sauce is packed with flavor.


Naheed Ali Ali
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This is my go-to recipe for grillades. It's easy to make and always turns out great.


bvzz Dhdh es
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I love this recipe! The grillades are always so tender and flavorful. I usually serve them with rice and gravy.


mujahid Tiger
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These grillades were delicious! I made them for a party and they were a huge hit.


Gallant Samso
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I've made this recipe several times and it's always a crowd-pleaser. The grillades are always tender and juicy, and the sauce is to die for.


Dorniqucah Clarke
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This recipe is a keeper! The grillades were so easy to make and they turned out perfectly. The sauce is amazing.


Mucunguzi Micheal
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Made this for dinner last night and it was a hit! The sauce is so flavorful and the beef is so tender. Will definitely be making this again.


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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #breakfast     #main-dish     #beef     #stove-top     #dietary     #low-saturated-fat     #low-calorie     #low-carb     #low-in-something     #meat     #equipment