Pronounced...greeyads. My Paw-Paw owned a corner grocery store and he had a butcher counter. Once he would butcher the beef for the store, all the trimmings went home for the family. My Maw-Maw would make grillades with it. This recipe is what she did with those trimmings. Full of flavor
Provided by Stacey Lawson
Categories Beef
Time 1h45m
Number Of Ingredients 11
Steps:
- 1. Cut beef in cubes. Brown in oil. Set aside
- 2. Add flour to same oil and brown. A light brown color. Add onion and salt. Cook until soft.
- 3. Return meat to pot and all other ingredients.
- 4. Simmer for 1 1/2 hours or until tender.
- 5. Serving Suggestions: Serve with hominy grits Serve over rice
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #breakfast #main-dish #beef #stove-top #dietary #low-saturated-fat #low-calorie #low-carb #low-in-something #meat #equipment
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nomkhosi busisiwe
[email protected]These grillades are a great way to use up leftover steak.
Thutaday Valentno
[email protected]I love serving these grillades with mashed potatoes and green beans.
Rajveer Reja
[email protected]These grillades are perfect for a weeknight meal. They're quick and easy to make, and they're always a hit with my family.
It's Owais
[email protected]I'm a vegetarian, so I made these grillades with tofu. They were delicious!
David Marez
[email protected]I made these grillades in my slow cooker and they were fall-apart tender.
Mr Huzaif (Mufti)
[email protected]I'm allergic to beef, so I used chicken instead. The grillades turned out great!
Luka
[email protected]This recipe is a bit too complicated for me. I prefer simpler recipes.
Khutso Potso
[email protected]I followed the recipe exactly, but my grillades were tough and chewy. I'm not sure what went wrong.
Shahbaz Shaheen
[email protected]These grillades were a bit bland for my taste. I think I'll add more spices next time.
Battle Born
[email protected]I've tried many grillades recipes, but this one is by far the best. The grillades are always tender and juicy, and the sauce is packed with flavor.
Naheed Ali Ali
[email protected]This is my go-to recipe for grillades. It's easy to make and always turns out great.
bvzz Dhdh es
[email protected]I love this recipe! The grillades are always so tender and flavorful. I usually serve them with rice and gravy.
mujahid Tiger
[email protected]These grillades were delicious! I made them for a party and they were a huge hit.
Gallant Samso
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The grillades are always tender and juicy, and the sauce is to die for.
Dorniqucah Clarke
[email protected]This recipe is a keeper! The grillades were so easy to make and they turned out perfectly. The sauce is amazing.
Mucunguzi Micheal
[email protected]Made this for dinner last night and it was a hit! The sauce is so flavorful and the beef is so tender. Will definitely be making this again.