GRILL-ROASTED WHOLE FISH STUFFED WITH FRESH HERBS AND WRAPPED IN PANCETTA
Provided by Elizabeth Karmel
Categories Fish Herb Pork Backyard BBQ Dinner Lunch Seafood Summer Grill Grill/Barbecue Tarragon Thyme Sugar Conscious Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 4 servings
Number Of Ingredients 5
Steps:
- Grilling Method: Indirect/Medium Heat
- Rinse fish and pat dry. Season with salt and pepper inside and out. Place fresh herbs inside cavity of fish. Lightly oil both sides of fish. Wrap seasoned, oiled fish with pancetta or bacon that is thinly sliced and unrolled. Wrap fish loosely, mummy-style, with the pancetta, leaving head and tail exposed.
- Place fish in center of cooking grate. Cook until opaque, but still moist in thickest part (10 to 15 minutes). Remove from grill.
- Place fish onto platter and serve immediately.
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Zapar Khan
[email protected]I would definitely recommend this recipe to anyone who loves fish.
Akhtar Jaan
[email protected]This recipe is a bit challenging, but it's worth the effort. The fish is so moist and flavorful, and the stuffing is amazing.
Rupok Pal
[email protected]This is a great recipe for a healthy and flavorful meal. The fish is grilled to perfection and the stuffing is packed with vegetables.
Md Moksdul
[email protected]I'm not a big fan of fish, but I loved this recipe. The pancetta and stuffing really elevated the flavor of the fish.
Henry Hughman
[email protected]This is the best grilled fish recipe I've ever tried. The fish is cooked perfectly and the stuffing is delicious. I will definitely be making this again!
Carlos Rodríguez G
[email protected]I've made this recipe several times and it's always a hit. My friends and family love it!
Nicholas Cruz
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The fish is so moist and flavorful, and the stuffing is out of this world.
Suchitra Bajracharya
[email protected]I love the combination of flavors in this dish. The pancetta adds a nice salty crunch, while the stuffing is flavorful and herbaceous.
Malik hamza Awan
[email protected]This is a great recipe for a special occasion meal. The fish is impressive and delicious, and the stuffing is a perfect complement.
Isabel Samaha
[email protected]I tried this recipe last night and it turned out amazing! The fish was cooked perfectly and the stuffing was so flavorful. My family loved it!
Maed khan
[email protected]This grilled whole fish was a huge hit at our summer party! The pancetta gave it a delicious crispy skin, and the stuffing was flavorful and moist. I highly recommend this recipe!