GRILL MATES BLACKENED STEAK
Restaurant-style blackened steak can be done at home with Grill Mates Steak Rub and good quality steaks.
Provided by ElizabethKnicely
Categories Steak
Time 18m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Place large cast iron skillet (preferred) or other large heavy skillet (not nonstick) on high heat at least 5 minutes or until very hot. (See Test Kitchen Tips if using nonstick cookware.).
- Mix rub, paprika, thyme and red pepper in small bowl.
- Brush each side of steaks with butter or oil. Generously season with rub mixture.
- Carefully place steaks in hot skillet. Cook 8 to 10 minutes or until desired doneness, turning once.
- Test Kitchen Tips: To avoid the smoke generated from high temperature cooking, blacken the steaks outdoors. Preheat large cast iron or other large heavy skillet on stovetop or in oven and carefully transfer to a hot grill to cook the steaks.
- To Use Nonstick Skillet: Prepare steaks as directed above. Heat large nonstick skillet on medium heat 5 minutes. Cook as directed above. Increase cook time as needed for desired doneness.
- To Grill: Steaks can also be cooked directly on a preheated grill. Flavor and appearance will vary from the traditional skillet method.
- Black and Blue Steak: Cut a 4-inch wide pocket in each 2 New York Strip Steaks (3/4 inch thick) being careful not to cut through back or sides of steak. Continue as directed in Steps 2 and 3. Fill pocket of each steak with about 2 tablespoons blue cheese. Press steak lightly to seal closed. Cook as directed.
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Marlina King
mking@yahoo.comI've tried many blackened steak recipes, but this one is by far the best. The steak was juicy, flavorful, and had a perfect crust.
Emmanuel Matamoros
matamoros_emmanuel25@yahoo.comThis recipe is easy to follow and the results are incredible. I highly recommend it!
Sheetal Magar
s.magar@aol.comI'm not usually a fan of blackened steak, but this recipe changed my mind. The steak was cooked perfectly and the seasoning was delicious.
Sthembiso Phumlani
s3@hotmail.comThis is the best blackened steak recipe I've ever tried. The steak was cooked perfectly and the seasoning was amazing.
Vero Erowo
v.e99@hotmail.comI've made this recipe several times now and it's always a hit. The steak is always juicy and flavorful.
Donna Howard
h_donna89@hotmail.comThis blackened steak recipe is a winner! The steak was cooked to perfection and the seasoning was delicious.
Kabanda Henry902
henry902k@hotmail.comI was skeptical at first, but this recipe turned out amazing. The steak was cooked perfectly and the seasoning was on point.
Rizwan G Official
r-o@gmail.comThis recipe is a must-try for any steak lover. The steak is juicy, flavorful, and has a perfect crust.
Menna Anna
annam52@hotmail.comI'm a huge fan of blackened steak and this recipe did not disappoint. The steak was cooked to perfection and the seasoning was perfect.
Ske
ske@aol.comThis steak is a showstopper! I served it at my last dinner party and everyone raved about it.
Shimul Joarder
joarder@gmail.comI've tried many blackened steak recipes, but this one is by far the best. The steak was juicy, flavorful, and had a perfect crust.
Minahil Shahzadi
s-minahil@gmail.comThis recipe is easy to follow and the results are incredible. I highly recommend it!
Benita unsual
benita_u@hotmail.co.ukI'm not a big fan of blackened steak, but this recipe changed my mind. The steak was cooked perfectly and the seasoning was on point.
Ali Hossin
h_a16@hotmail.comThe Grill Mates Blackened Steak seasoning is a game-changer. It gives the steak such a bold and delicious flavor.
Eyob Ayalew12
a_eyob53@hotmail.comI followed the recipe exactly and my steak turned out amazing! It was juicy and flavorful, with a perfect crust.
Kathie stevens
kathiestevens97@yahoo.comThis blackened steak recipe is a keeper! The steak was cooked to perfection and had a delicious smoky flavor.