GRILL MASTER CHICKEN WINGS
These wings are always a hit! I grill them up before a party and keep the hot in a low oven. I always use Frank's Red Hot Sauce. It's got lots of flavor and isn't too spicy.
Provided by ElizabethKnicely
Categories Chicken
Time 4h40m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- Combine 1/2 cup soy sauce, Italian dressing, and chicken wings in a large, zip-top bag. Close bag and refrigerate for at least 4 hours to overnight.
- Preheat an outdoor grill for medium heat. In a small saucepan, melt the butter. Stir in the 1 teaspoon soy sauce and hot pepper sauce. Turn off heat and reserve.
- Remove the chicken wings from the marinade and pat dry. Cook the wings on the preheated grill, turning occasionally, until the chicken is well browned and no longer pink, 25 to 30 minutes.
- Place grilled wings in a large bowl. Pour butter sauce over wings; toss to mix well.
Nutrition Facts : Calories 386.9, Fat 29.7, SaturatedFat 9.6, Cholesterol 117.1, Sodium 1246.5, Carbohydrate 2.2, Fiber 0.1, Sugar 1.3, Protein 26.7
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Nathan Carroll
[email protected]I highly recommend this recipe.
Anees DPK
[email protected]They are always a crowd-pleaser.
Choto Sadia
[email protected]I love that I can make these wings in the oven or on the grill.
Chloe Hebert
[email protected]These wings are so easy to make and they are so delicious.
Nilonna Nahiyan
[email protected]I made these wings for a party and they were a huge hit! Everyone loved them.
Andrea Aleman
[email protected]These wings were delicious! The dry rub was perfect and the wings were cooked to perfection. I will definitely be making these again.
A kid That loves wof
[email protected]I've made these wings several times now and they are always a hit. The dry rub is flavorful and the wings are always cooked perfectly. I highly recommend this recipe.
Shawnderick Bailey
[email protected]These wings are so easy to make and they are so delicious. I love that I can make them in the oven or on the grill. They are always a crowd-pleaser.
kyaw maw
[email protected]I made these wings for a party and they were a huge hit! Everyone loved them. The dry rub was perfect and the wings were cooked to perfection.
RJ AJ STAR
[email protected]These wings were amazing! I followed the recipe exactly and they turned out perfectly. The skin was crispy and the meat was juicy and flavorful. I will definitely be making these again.