GREEN VEGETABLES WITH SESAME-GINGER DRESSING
This is a delicious and healthy side dish with an Asian flair! Prep time includes the time to cut up the broccoli and green beans if using fresh.
Provided by Kree6528
Categories Vegetable
Time 14m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Whisk dressing ingredients together and set aside.
- If using frozen green beans and/or broccoli, follow microwave directions on packaging.
- Microwave fresh green beans with water in covered bowl on HIGH for 2 to 3 minutes.
- Stir the green beans and add the fresh broccoli.
- Cover and microwave together on HIGH for 2 minutes.
- Drain green beans and broccoli.
- Mix in dressing while vegetables are still warm.
- Let vegetables chill in refrigerator until ready to serve, or at least 5 to 10 minutes.
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Axmed Nuur
[email protected]This recipe is too bland for my taste. I added some garlic and chili powder to give it a little more flavor.
Irma hidalgo
[email protected]I'm not sure what I did wrong, but my vegetables came out mushy. I think I cooked them for too long.
Anurag Debnath
[email protected]I love the versatility of this recipe. I've used it with different types of vegetables, and it always turns out great. It's a great way to get a healthy and delicious meal on the table in a hurry.
Jamar Raymond
[email protected]This recipe is a great way to use up leftover vegetables. I usually have some broccoli and carrots in my fridge that need to be used up, and this dish is a perfect way to do it.
Mubashir Jani
[email protected]I'm not usually a fan of green vegetables, but this dish changed my mind. The sesame-ginger dressing is amazing, and it really makes the vegetables taste delicious.
SONUKING
[email protected]This dish is healthy and delicious! The vegetables are cooked perfectly, and the dressing is light and flavorful. I'll definitely be adding this recipe to my regular rotation.
Nicholas Dlamini
[email protected]I've made this recipe a few times now, and it's always a crowd-pleaser. I usually serve it as a side dish, but it's also great as a main course with some grilled chicken or fish.
Brandon Tanner
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the sweet and tangy dressing, and they didn't even realize they were eating broccoli and carrots.
Abir Chowdory
[email protected]I love how simple and quick this recipe is. It's perfect for a weeknight meal when I don't have a lot of time to cook. And the vegetables always come out so crisp and tender.
Akithmi Vihara
[email protected]This dish was a hit with my family! The sesame-ginger dressing was the perfect balance of sweet and tangy, and it really brought out the flavor of the vegetables. I'll definitely be making this again.