GREEN TOMATO RELISH
I remember the days I used to rate a recipe in a book after I tried it...that way I knew whether it was worth repeating. This recipe was marked September , 1989 and it had 5 stars beside it and it said excellent!! It is indeed and I have been making it since...as a matter of fact I make sure I grow late tomatoes to have my green...
Provided by Doreen Fish
Categories Spreads
Number Of Ingredients 10
Steps:
- 1. Mix the salt with the sliced tomatoes and allow to stand overnight. Drain. Ina large pot combine vinegar, sugar, mustard seeds, celery seeds, turmric and onions. Bring to a boil and simmer about 5 mins. Stir in the drained tomatoes, onions and the peppers. Bring to a boil and simmer gently 20 mins or so. I usually simmer a little longer as I like it quite soft. Pack into hot sterilized jars and seal
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waseem jamali
[email protected]This relish is the perfect addition to any summer cookout. It's tangy, sweet, and just a little bit spicy.
Dera'Niya Halbert
[email protected]This relish is so easy to make and it tastes amazing. I'll definitely be making it again.
Amina Dauda
[email protected]I'm not a big fan of green tomatoes, but I loved this relish. It's the perfect balance of sweet and sour.
zekeo dragon6565
[email protected]This relish is a great way to add some zip to your favorite dishes. I love it on tacos, burritos, and even eggs.
Ugwokesamuel Ugwokesamuel
[email protected]I love the combination of sweet and sour in this relish. It's the perfect condiment for grilled meats.
arman bhuiyan
[email protected]This relish is a great way to use up those end-of-season tomatoes. It's also a great way to add some flavor to your favorite dishes.
Phathutshedzo Ndou
[email protected]I've never had green tomato relish before, but I'm so glad I tried this recipe. It's delicious!
Asif Khan
[email protected]This relish is the perfect addition to any summer cookout. It's tangy, sweet, and just a little bit spicy.
asmr queen
[email protected]I love the unique flavor of this relish. It's a great way to add some zing to your favorite dishes.
MD Mahid
[email protected]This relish is a great way to add some flavor to your favorite dishes. I love it on burgers, hot dogs, and even salads.
Iwona Chandarana
[email protected]I'm not a big fan of green tomatoes, but I loved this relish. It's the perfect balance of sweet and sour.
Sagar Budha magar
[email protected]This relish is so easy to make and it tastes amazing. I've already made it twice this summer.
Chris Nowell
[email protected]I love the combination of sweet, sour, and spicy in this relish. It's the perfect addition to any summer meal.
Devil Engels
[email protected]This relish is a great way to use up green tomatoes. It's also a great condiment to have on hand for summer cookouts.
Quintus Mils
[email protected]I was pleasantly surprised by how much I enjoyed this relish. It's not too sweet and has a nice, tangy flavor.
Merajuddin Kakar
[email protected]This relish is a great way to add some zip to your favorite dishes. I love it on tacos, burritos, and even grilled cheese sandwiches.
WADY TABA
[email protected]I've been making this relish for years and it's always a favorite. It's so easy to make and it tastes delicious.
Luwemba Ibrahim
[email protected]I made this relish for a cookout last weekend and it was a hit! Everyone loved the unique flavor.
Leonisa Amor “Nisa” Nedia
[email protected]This green tomato relish is a great way to use up those end-of-season tomatoes. It's tangy, sweet, and just a little bit spicy. I love it on sandwiches, burgers, and hot dogs.