GREEN TOMATO JAM
Categories Condiment/Spread Fruit Tomato Summer Edible Gift House & Garden
Yield Makes about 5 8-ounce glasses
Number Of Ingredients 5
Steps:
- Remove the stem end of the tomatoes and cut into dice. Mix with the sugar and let stand for 3 hours to draw juices. Combine tomato mixture and remaining ingredients in a large pot and cook over low heat until the tomatoes are translucent and the juices are thickened. Discard cinnamon sticks, ladle the jam into hot, sterilized jelly glasses and cover with a thin layer of paraffin. When the paraffin has hardened, cover the glasses.
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Aish Aish
[email protected]This jam is a bit too sweet for my taste, but I still enjoyed it. I think it would be great on pancakes or waffles.
Md Akter hossen
[email protected]I'm not a huge fan of green tomatoes, but this jam is delicious! I'll definitely be making it again.
Joseph Williams
[email protected]This is the first time I've made green tomato jam and it turned out great! I'm so glad I tried this recipe.
Tarequr Rahman
[email protected]I love the combination of sweet and tart in this jam. It's the perfect balance of flavors.
Kopila Rai
[email protected]This jam is easy to make and it's a great way to use up green tomatoes. I'll definitely be making it again.
md sabina
[email protected]I wasn't sure what to expect from this jam, but I was pleasantly surprised. It's a great way to add a unique flavor to your dishes.
Youssouf Mht
[email protected]This jam is a bit tart for my taste, but I still enjoyed it. I think it would be great on a cheeseboard.
Nisanga Dewasurendra
[email protected]I followed the recipe exactly and the jam turned out perfectly. I can't wait to try it on toast!
Dr Aziz ur rehman
[email protected]This is the best green tomato jam I've ever had! It's so smooth and flavorful.
captain Wasags
[email protected]I made this jam for a brunch party and it was a hit! Everyone loved the unique flavor.
Abdulai Kamare
[email protected]This jam is a great way to use up green tomatoes. It's also a delicious and versatile condiment.
Selva Sinthu
[email protected]I've never had green tomato jam before, but I'm hooked now! It's so unique and flavorful.
Ziafat Raja
[email protected]This jam is so easy to make and it tastes amazing! I love the combination of green tomatoes, sugar, and spices.
Nathan faint
[email protected]This green tomato jam is a revelation! I never thought tomatoes could taste so sweet and tangy at the same time. It's the perfect balance of flavors.