GREEN TOMATO CASSEROLE
Make and share this Green Tomato Casserole recipe from Food.com.
Provided by Miss Annie
Categories One Dish Meal
Time 45m
Yield 1 9inch Pie, 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Brush bottom and sides of 9-inch pie pan with oil.
- Arrange tomato slices in pie pan.
- In a separate bowl, whisk together eggs, milk, cottage cheese and oregano.
- Slowly pour mixture over tomatoes.
- Bake at 375ºF for about 40 minutes.
Nutrition Facts : Calories 88.6, Fat 4.2, SaturatedFat 1.8, Cholesterol 111.2, Sodium 127.5, Carbohydrate 6.2, Fiber 1, Sugar 3.8, Protein 7.1
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Elizabeth Ofosua Donkor
[email protected]I'm always looking for new ways to use green tomatoes and this casserole is a great option. It's easy to make and it's always a hit with my family.
Candida Owusu
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the leftovers are even better the next day.
M qasim raza Attari
[email protected]I love the combination of flavors in this casserole. The green tomatoes, cheese, and bacon all work together perfectly. I'll definitely be making this again.
Nadeem Khan (Blouch)
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I like to serve it with a side of roasted vegetables.
Abiral Bishokarma
[email protected]I've been making this casserole for years and it's always a hit. I like to add a little bit of cayenne pepper to give it a bit of a kick.
RQ PANDA
[email protected]This casserole is a great way to use up leftover mashed potatoes. I added some chopped ham and peas to mine and it was delicious.
Officials_ Boys
[email protected]I'm not a big fan of green tomatoes, but this casserole changed my mind. The flavors all work together perfectly and the casserole is so comforting and satisfying.
Muhammad Numan
[email protected]This is my go-to recipe for green tomato casserole. It's always a hit with my family and friends. I love the creamy, cheesy sauce and the crispy topping.
Subel Ahmed
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! I especially liked the addition of the bacon and cheese.
Jessica Bates
[email protected]5 stars! This casserole is a great way to use up all those extra green tomatoes from the garden. It's easy to make and always a crowd-pleaser.
sona stylish
[email protected]I've never cooked with green tomatoes before, but this recipe was so easy to follow. The casserole turned out great - cheesy, flavorful, and comforting. My picky eater kids even liked it!
Derpy Corgi
[email protected]This green tomato casserole was a hit at our family dinner! The combination of sweet and savory flavors was perfect, and the crunchy topping added a nice textural contrast. I'll definitely be making this again.