GREEN THAI COCONUT CURRY CHICKEN WRAPS
Serve this lunch with fresh fruit; sliced apples are a great match. Please note you may want to add slightly more curry paste and less coconut milk to kick up the flavor.
Provided by Thea
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- To make filling:.
- In medium bowl, whisk together coconut milk and curry paste till smooth. Stir in cilantro, chicken, carrots, green onions and peanuts. Toss to coat.
- To assemble:.
- Arrange tortillas in single layer on flat surface. Place one quarter of chicken down center of each tortilla. Top with lettuce. Roll up tortillas burrito-style, tucking ends in and wrappeing each up snugly. Cut each in half. Serve immediately or wrap in plastic wrap and refrigerate.
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Asante Prince
[email protected]This was my first time making Thai food and it was a success! The curry was flavorful and the chicken was cooked perfectly. I will definitely be making this again.
uzair khan 1
[email protected]I made this recipe for a party and it was a hit! Everyone loved the curry flavor and the chicken was cooked to perfection. I will definitely be making this again.
jesse bownas
[email protected]This recipe was easy to follow and the end result was delicious! The curry was flavorful and the chicken was cooked perfectly. I would definitely recommend this recipe to others.
Romjan249 Dori
[email protected]I'm not a big fan of Thai food, but this recipe was delicious. The curry was flavorful and the chicken was cooked perfectly. I would definitely recommend this recipe to others.
Ksa Exmuslim
[email protected]This was a great recipe! The curry was flavorful and the chicken was cooked perfectly. I will definitely be making this again.
ZALIM Gaming
[email protected]I loved the flavors in this dish. The green curry paste was flavorful and the coconut milk added a creamy richness. The chicken was tender and juicy.
Anuththara Devindi
[email protected]This recipe was delicious! The curry was flavorful and the chicken was cooked perfectly. I would definitely recommend this recipe to others.
Rajesh Biswas
[email protected]I made this recipe for a party and it was a hit! Everyone loved the curry flavor and the chicken was cooked to perfection. I will definitely be making this again.
Soyon Biswes
[email protected]This was my first time making Thai food and it was a success! The curry was flavorful and the chicken was cooked perfectly. I will definitely be making this again.
Apass Ways
[email protected]I'm a big fan of Thai food and this recipe did not disappoint. The curry was flavorful and the chicken was tender. I especially liked the addition of the coconut milk, which added a creamy richness to the dish.
Chandu Airi
[email protected]This recipe was easy to follow and the end result was delicious! The curry was flavorful and the chicken was cooked perfectly. I would definitely recommend this recipe to others.
Rand0m _R0B98
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of Thai food, but I was pleasantly surprised. The curry was flavorful and not too spicy. The chicken was tender and juicy. I will definitely be making this again.
Ezra Collinson
[email protected]This recipe was a hit with my family! Everyone loved the curry flavor and the chicken was cooked to perfection. I will definitely be making this again.
MD Shaddat Hossen Rakib
[email protected]I loved the combination of flavors in this dish. The green curry paste was flavorful and the coconut milk added a creamy richness. The chicken was tender and juicy.
Yimam Mohammed
[email protected]This was a delicious and easy-to-make recipe! The flavors were spot-on and the chicken was cooked perfectly. I will definitely be making this again.