GREEN TEA ZEST
I had this great tasting drink in a little cafe just outside the NSW/QLD border in Australia. The mango sorbet makes all of the difference! Serve in chilled, sugar frosted glasses.
Provided by Tasha
Categories Drinks Recipes
Time 10m
Yield 4
Number Of Ingredients 5
Steps:
- Juice the pineapple, apples, and ginger in a juice machine. Mix the juice with the tea, and stir in the mango sorbet.
Nutrition Facts : Calories 175.2 calories, Carbohydrate 45.9 g, Fat 0.3 g, Fiber 4.7 g, Protein 0.9 g, Sodium 4.1 mg, Sugar 36.6 g
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Hadii King
[email protected]Overall, this is a great recipe for a unique and flavorful chicken dish.
Shah Zaib
[email protected]This dish is a bit time-consuming to make, but it's definitely worth the effort. The flavors are complex and delicious.
Umair sheikhana Nasir sheikhana
[email protected]This is a great recipe for beginners. It's easy to follow and doesn't require any special ingredients.
Zintle Zanankosi
[email protected]I'm always looking for new ways to cook chicken, and this recipe definitely delivered. The green tea glaze was a unique and delicious twist.
Angola Angola
[email protected]I served this dish with a side of jasmine rice, and it was the perfect complement to the flavors of the chicken.
Sakib Ahmed Siyam
[email protected]This dish is a great way to use up leftover chicken. It's also a great option for a quick and easy weeknight meal.
SEKA Axel Gandhi
[email protected]I wasn't sure how the green tea would pair with the other flavors, but I was pleasantly surprised. It was a subtle and refreshing addition.
sahil kheyrkhah
[email protected]I added some fresh ginger to the sauce, and it gave it an extra kick of flavor.
shiv verma
[email protected]This is the perfect dish for a light and refreshing summer meal.
Chiamaka Ezechukwu
[email protected]I made this dish for a party, and it was a huge hit. Everyone raved about the unique and delicious flavor.
Gulshan Faisal
[email protected]The green tea glaze on the chicken was a game-changer. It gave the chicken a crispy, flavorful crust that was absolutely irresistible.
Nikki Dupree
[email protected]This recipe is a must-try for green tea lovers. It's a creative and delicious way to enjoy your favorite tea.
laxmi bhattarai
[email protected]I was a bit skeptical about the green tea, but I was pleasantly surprised by how well it worked in this dish. It added a subtle depth of flavor that really elevated the dish.
SHAGAR HASAN
[email protected]This is one of those recipes that I'll definitely be making again and again. It's easy to follow, and the results are always delicious.
Wai Media
[email protected]I love how this dish combines the refreshing taste of green tea with the zesty flavors of citrus. It's a perfect balance of sweet, sour, and umami.
Anayat Ali
[email protected]I followed the recipe to a T, and the results were stunning. The chicken was moist and flavorful, while the sauce was rich and tangy. My family loved it!
Helena CIA
[email protected]This green tea-infused dish was a symphony of flavors! The zesty citrus notes perfectly complemented the delicate aroma of green tea, creating a refreshing and unique taste experience.