GREEN TEA MUFFINS
A delicious, rich muffin with the essence of green tea.
Provided by SharBaker
Categories Bread Quick Bread Recipes Muffin Recipes
Time 50m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease 12 muffin cups, or line with paper muffin liners.
- Whisk the flour, salt, baking powder, matcha, and sugar together in a mixing bowl; set aside. Whisk together the egg, melted butter, and milk in another bowl. Stir the milk mixture into the flour mixture until just moistened. Stir in walnuts. Divide the batter among the prepared muffin cups.
- Bake in the preheated oven until golden and the tops spring back when lightly pressed, about 25 minutes. Cool in the muffin tin for 5 minutes, then remove to cool on a wire rack.
Nutrition Facts : Calories 173.7 calories, Carbohydrate 23.1 g, Cholesterol 30.7 mg, Fat 7.7 g, Fiber 0.6 g, Protein 3.5 g, SaturatedFat 3.8 g, Sodium 188.6 mg, Sugar 9.4 g
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Burim Nasufaj
[email protected]These muffins were easy to make and turned out great! I love the green tea flavor. I will definitely be making these again.
Saad faruk
[email protected]I'm not sure what went wrong, but my muffins turned out really dry. I followed the recipe exactly, so I'm not sure what I did wrong.
Santos Giri
[email protected]I followed the recipe exactly and my muffins turned out perfectly. They were moist, fluffy, and had a delicious green tea flavor. I will definitely be making these again!
innocent baby
[email protected]These muffins were a complete fail. They were dry, crumbly, and had no flavor. I would not recommend this recipe to anyone.
Nakiwala Allen
[email protected]I was disappointed by these muffins. The green tea flavor was very weak and the muffins were not very moist.
Sowaljan Wafa
[email protected]I found the texture of these muffins to be a bit dry. I think they would have been better if I had added a little more milk or yogurt to the batter.
Nampijja Shadiah
[email protected]These muffins are a bit too sweet for my taste, but I think they would be perfect for someone who likes sweeter muffins.
SuNiL sidhu sab
[email protected]I'm not a big fan of green tea, but I actually really liked these muffins. The flavor is very mild and the muffins are really moist.
Tasawwar Husain
[email protected]These muffins are a great way to use up leftover green tea.
Kato Bana
[email protected]I love the subtle green tea flavor in these muffins. It's a nice change from the usual chocolate chip or blueberry muffins.
Nessi
[email protected]These muffins are so moist and fluffy. They're perfect for a quick breakfast or snack.
Joeli Koroiravudi
[email protected]These muffins are amazing! The green tea flavor is so unique and refreshing. I love that they're not too sweet, so I can enjoy them without feeling guilty.
Mabuyawe Mohadi
[email protected]I made these muffins for a party and they were a huge success! Everyone loved them and couldn't stop talking about how delicious they were. I'll definitely be making them again for my next party.
5star._prince
[email protected]These muffins are the perfect way to start my day. They're light and fluffy, and the green tea flavor is a nice pick-me-up. I love that they're also relatively healthy, so I can feel good about eating them.
Tressa Kennedy
[email protected]I was pleasantly surprised by how easy these muffins were to make. I'm not a very experienced baker, but I was able to follow the recipe without any problems. The muffins turned out perfectly and they were delicious!
Sultan Butter
[email protected]These muffins were a huge hit with my family and friends! They're so moist and flavorful, and the green tea flavor is subtle but noticeable. I'll definitely be making these again soon.