GREEN TEA MOCHI ICE CREAM

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Green Tea Mochi Ice Cream image

I've had mochi many times in restaurants and have always been fascinated by its unique combination of taste and texture; but I had absolutely no clue how it was done. I basically still don't, but regardless, this was my first attempt and I look forward to lots of criticism.

Provided by Chef John

Categories     World Cuisine Recipes     Asian

Time 4h35m

Yield 10

Number Of Ingredients 7

10 small scoops vanilla ice cream
½ cup sweet rice flour
½ cup cold water
1 pinch salt
2 tablespoons white sugar
1 teaspoon green tea powder (matcha)
1 tablespoon cornstarch, or as needed

Steps:

  • Remove and discard the top half of a cardboard egg carton. Line 10 of the cups in the bottom half of the egg carton with plastic wrap.
  • Scoop ice cream into 10 prepared egg carton cups. Cover scoops with plastic wrap and freeze until very firm, at least 2 hours.
  • Stir rice flour, water, and salt together in a microwave-safe bowl; add sugar and stir until completely smooth. Whisk green tea powder into rice flour mixture.
  • Cover the rice flour mixture bowl with plastic wrap; microwave for 2 minutes. Stir rice flour mixture, re-cover the bowl with plastic wrap, and microwave until mochi dough is thick and sticky, about 1 1/2 minutes more.
  • Lightly dust a work surface with cornstarch. Turn mochi dough out on prepared work surface. Roll dough into a 1/8-inch thick rectangle; cut dough into 10 equal squares.
  • Remove ice cream balls from plastic wrap. Place 1 ice cream ball in the center of 1 mochi dough square. Gather mochi dough together to cover the ice cream ball completely, pinch the edges together at the base, and cut off any excess dough. Repeat with remaining ice cream and dough squares.
  • Tightly cover each mochi ball in plastic wrap and place in egg carton, seam-side down. Freeze until firm, about 2 hours.

Nutrition Facts : Calories 83.4 calories, Carbohydrate 14.6 g, Cholesterol 9.2 mg, Fat 2.4 g, Fiber 0.2 g, Protein 1.3 g, SaturatedFat 1.4 g, Sodium 32.8 mg, Sugar 7 g

anthony jobi
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I was really impressed with how easy this green tea mochi ice cream was to make. It's definitely a recipe I'll be making again.


Messiah
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This green tea mochi ice cream is a must-try for any ice cream lover.


Empress Joshett
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I'm so glad I found this green tea mochi ice cream recipe. It's the perfect dessert for a hot summer day.


S A Sumon Official
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This green tea mochi ice cream is a great way to cool down on a hot day. It's also a fun and unique dessert to serve to guests.


Mr Nihad
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I love the delicate flavor of the green tea in this ice cream. It's not too overpowering, and it pairs perfectly with the chewy mochi.


MYthic Gamer
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This green tea mochi ice cream is the perfect balance of sweet and savory. The mochi is soft and chewy, and the green tea ice cream is creamy and flavorful.


MD. Monir
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I was really impressed with how easy this green tea mochi ice cream was to make. It's definitely a recipe I'll be making again.


Beatrice Muriu
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This green tea mochi ice cream is a must-try for any green tea lover.


Gloria Etila
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I'm so glad I tried this green tea mochi ice cream recipe. It's the perfect dessert for a hot summer day.


Muhammad Ahad
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This green tea mochi ice cream is so easy to make, and it's so worth it! The mochi is soft and chewy, and the green tea ice cream is creamy and flavorful.


Lhea Rosales
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I love the combination of the green tea and mochi in this ice cream. It's a really unique and delicious flavor.


Rosey D
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The green tea flavor in this ice cream is amazing! It's so rich and creamy, and the mochi is the perfect chewy complement.


Alison Gallagher
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This green tea mochi ice cream is a great way to cool down on a hot day. It's also a fun and unique dessert to serve to guests.


Aqib Patoli
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I'm not usually a fan of green tea, but I really enjoyed this ice cream. The mochi was a nice touch, and it helped to balance out the flavor of the green tea.


Ritesh Yadav
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This green tea mochi ice cream is the perfect summer treat! It's light and refreshing, and the green tea flavor is so unique and delicious.


Radwan Mahim official
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I love the delicate flavor of the green tea in this ice cream. It's not too overpowering, and it pairs perfectly with the chewy mochi.


Andres Portocarrero
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I've made this green tea mochi ice cream several times now, and it's always a hit with my friends and family. It's so easy to make, and the results are always delicious.


SCOVIA MATHIAS
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This green tea mochi ice cream is heaven in a bowl! The mochi is soft and chewy, and the green tea ice cream is creamy and flavorful. I love the combination of the two textures and flavors. It's the perfect dessert for a hot summer day.


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